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12. After the cooking time is up, a bell will sound. Lift the Frying Basket out of the Oil

Reservoir. To remove excess grease and retain crispness, let the food drain in the
Frying Basket for at least 10-20 seconds. Open the lid, and lift the Frying Basket by
the handle and pour contents onto a plate covered with paper towels before
serving (Be careful not to splash any hot oil on yourself or others).

13. When finished cooking, make sure the fryer is turned OFF and unplugged from the

power outlet.

CARE AND CLEANING

CAUTION: Always turn the fryer off, disconnect from the power outlet and
allow to cool before cleaning.
CAUTION: Do not immerse cord in water or any liquids.

1.

Unplug from the power outlet and allow the fryer to cool completely before
cleaning.

2.

Remove the lid.

3.

Open the Filter Cover and remove the Filters.

4.

Remove the Frying Basket.

5.

Carefully lift the Oil Reservoir straight up out of the Main Housing by holding the
two handles on rim of the bowl. Store oil in an airtight container. See TIPS FOR
OIL USE AND STORAGE. Clean with warm soapy water and allow the dry.

NOTE: We do not recommend placing the oil reservoir in the dishwasher as
this may damage the protective coating.

9.

The Control Panel Assembly and Body Housing should never be immersed in
water or other liquids. Gently clean the outer surface of the Control Panel
Assembly with a damp cloth containing mild soapy water or plain water, and dry
thoroughly.

10. Replace Anti-Odour and Grease filters regularly.
10. Insert the Oil Reservoir back into the Main Housing.
12. Place the Frying Basket into the bowl.
13. Put the Filters back into the Lid and put the Cover on.
14. Replace and close the Lid.

REPLACING AND CLEANING FILTERS

NOTE: Replace every 3 months or after 12 uses.

1.

Open the Filter Cover, and remove both Filters.

2.

The Foam White Grease Filter may be washed in hot soapy water. Allow to air dry.

3.

Charcoal Filters are not meant to be washed and it is recommended to replace
every 3 months or after 12 uses.

4.

Clean the inside of the Cover with a damp soapy sponge. Rinse and dry
thoroughly.

5.

Place the clean White Grease Filter and Black Charcoal Odour Filter back into lid,
then replace the Filter Cover.

Summary of Contents for FDF300

Page 1: ...Deep Fryer Model FDF300 OPERATING INSTRUCTIONS FDF300 240V 50Hz 2000W ...

Page 2: ...the user or damage the appliance Use this appliance only as described in this manual Any other use is not recommended by the manufacturer and may cause electric shock or injury This appliance is intended for household use only not for commercial or industrial use Indoor use only do not use outdoors Do not allow cord to hang over the edge of the work surface or come into contact with heated surface...

Page 3: ...arried out by an authorised service centre or qualified dealer There are no user serviceable parts in this appliance Do not leave the appliance unattended when in use Dispose of the packaging in a proper manner and keep all packaging materials away from children Disconnect from the mains power supply when not in use Use of this appliance with an extension cord is not recommended No liability can b...

Page 4: ...ER NOTE Never turn on the fryer with an empty oil reservoir Always use your fryer on a flat heat resistant surface 1 Open the lid pressing the Lid Release Button 2 Lift the Frying Basket from its sitting position within the oil reservoir by pulling the Basket Handle up until it locks into the horizontal position 3 Pour cooking oil into the Oil Reservoir until it reaches between MIN and MAX marks D...

Page 5: ...ontainer See TIPS FOR OIL USE AND STORAGE Clean with warm soapy water and allow the dry NOTE We do not recommend placing the oil reservoir in the dishwasher as this may damage the protective coating 9 The Control Panel Assembly and Body Housing should never be immersed in water or other liquids Gently clean the outer surface of the Control Panel Assembly with a damp cloth containing mild soapy wat...

Page 6: ...l if you notice Excessive smoking at normal temperatures Strong oil discolouration A rancid smell Excessive foaming around the frying food Oil darkens with use because the oil and food molecules burn when subjected to high prolonged heat The more you use an oil the more slowly it will pour When smoke appears on the oil s surface before the temperature reaches 190 C your oil will no longer deep fry...

Page 7: ...hen cool Too much water in food Dry food with towel Food greasy not crisp Food batches too large Use less food in basket Oil temperatures too low Increase oil temperature Using the wrong type of oil Use good vegetable oil see TIPS FOR OIL USE Unpleasant smell Oil not fresh Replace oil SUPPORT AND TECHNICAL ADVICE North Shore City Auckland New Zealand Monday Friday 8am 5pm Phone 0800 232 633 Websit...

Page 8: ...out at the time of purchase It is in your interest to make sure this is done If the product is to be replaced cannot be repaired then that replacement will be of the faulty product or accessory excluding packaging instruction card etc Where a replacement product is supplied this shall be guaranteed for the balance of the original warranty period Any model that is no longer available will be replac...

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