Pro Pop 12 Unimaxx
Models #2212, 2213, 2214, 2214ST
8
POPPING CORN
AMOUNT OF POPCORN AND OIL
Your new popper is equipped with a corn, salt, and oil measure. We recommend flavored and
colored coconut oil. Popcorn popped in coconut oil stays fresh longer and does not leave black
deposits in your kettle like other oils. Use only top quality fresh hybrid popcorn from reputable
suppliers.
Corn charge – 12 oz./14 oz.
Oil charge – 3.5 oz./4.2 oz.
Flavacol – 14.7 cc (measure included with accessory kit)
*for best results use mega-pop premeasured pouches (item # 2839)
POPPING INSTRUCTIONS
1. Turn KETTLE HEAT and KETTLE MOTOR switch ON.
2. Make test pop with 3 kernels of corn and 1 oz. (30 ml) of oil.
3. Load pre-measured popcorn and oil pouch into kettle, or add ingredients in amounts specified
above.
4. When corn has popped, dump kettle.
5. Repeat cycle starting with Item #3; always pop 3-5 batches for best popcorn.
When you are finished popping, make sure
“KETTLE HEAT”
and
“KETTLE MOTOR”
switches are turned
“OFF”.
NEVER LEAVE THE KETTLE HEAT ON WHEN YOU ARE NOT POPPING CORN.
