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• Dilute detergent per supplier’s instruction.
•
DO NOT
hose down or pressure wash any part of the mixer.
•
NEVER
use a scrubber pad, steel wool, or abrasive material to clean the mixer.
•
NEVER
use bleach (sodium hypochlorite) or bleach-based cleaner.
•
ALWAYS
remove the agitator after each batch. If not removed, the agitator can become stuck on the shaft and
may be difficult to remove.
The entire mixer, including removable parts, must be thoroughly cleaned and sanitized using the
procedures identified by your local health department and the ServSafe Essentials published by the
National Restaurant Association Educational Foundation (NRAEF). Visit www.servsafe.com for more
details.
It is extremely important to sanitize the mixer and to follow the instructions on the quaternary
sanitizer container to ensure proper sanitation is achieved.
ALWAYS DISCONNECT OR UNPLUG THE ELECTRICAL POWER FROM THE MIXER BEFORE
CLEANING.
RECOMMENDED CLEANING
PART
REQUIRED ACTION
FREQUENCY
Agitators/Hooks Hand wash using mild soap and water; rinse, dry, and sanitize.
Clean after each use.
Bowl
Using a scrubber pad, mild soap, and water, apply pressure to ensure
the bowl is clean; rinse, dry, and sanitize. The bowl can also be
placed in a dishwaser for cleaning.
Clean after each use.
Bowl Cradle
Hand wash using mild soap and water; rinse, dry, and sanitize.
Daily
Planetary Shaft
Wipe with clean, damp cloth; dry, and sanitize.
Clean after each use.
Exterior
Hand wash using mild soap and water; rinse, dry, and sanitize.
DO NOT use a water hose!
Daily
Cleaning Instructions
Your new Globe mixer will provide years of uninterrupted service, but only if you do the following.
Installation
• Do not use an extension cord to connect electrical power.
Operation
• Turn off the mixer prior to changing speed times.
• This mixer uses a precalculated mixing batch amount set by the purchasing establishment or their corporate
owner(s)/operators.
• If the unit shuts off during mixing (overload protection trips) reduce the batch size.
Important Points
