
Page 11
Operating Instructions
7
6
4
5
7
6
13
16
2
4. Hold the handle (6) to turn the flywheel (7) clockwise
in order to begin knife (16) rotation and movement of
the product holder (4) (Figure 11-1).
DO NOT turn the flywheel (7)
counter-clockwise. Serious damage to the slicer
can occur.
5. Turn the flywheel handle (6) 4 to 5 times in order for
the food product to touch the knife (16).
Note:
The carriage (5) moves forward (away from the
operator), the knife (16) slices the product.
Guided by the slice deflector (2), the slice is
detached and drops onto the slice receiving
tray (1).
Figure 11-1
Note:
As the carriage (5) returns (towards the
operator), a mechanical device is operated that
moves the product holder (4) sideways towards
the knife (16).
6. Use the slice thickness knob (13) to set the amount
of sideways movement.
7. Once slicing is complete, stop turning the flywheel
handle (6) to stop the knife (16) rotation.
Summary of Contents for FS12
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