Turn the function selector knob A to position and the Knob B to .Turn the thermostat
control knob to 60
0
C. Turn the timer control knob to the desired time. A bell will ring when the set
time has elapsed; if the food kept warm is served before the end of the set time, manually turn the
timer control knob to position “0”.
Baking cookies and cakes
This function is ideal for cooking great pizzas, lasagna, all types of fish, stuffed vegetable and cakes.
Rotisserie
Insert the fork on to the skewer. Slide towards square end of skewer and secure with thumbscrew.
Place food to be cooked on skewer by running the skewer directly through the centre of food. Place
the second fork on to the skewer. Check that food is centered on skewer. Insert pointed end of skewer
into drive socket, located on right-hand side of oven wall. Make sure the square end of skewer rests on
skewer support, located on left-hand side of oven wall. Insert the bake tray onto the lowest level guide.
Turn the function selector knob A to position and the Knob B to . Turn the temperature
control knob to high position. Turn the timer control knob to the desired time. A bell will ring when
the set time has elapsed and the OTG will be switched OFF. If the cooking time is longer than 60
minutes, remember to reset the timer control knob.
Convection & Rotisserie
Insert the fork on to the skewer. Slide towards square end of skewer and secure with thumbscrew.
Place food to be cooked on skewer by running the skewer directly through the centre of food. Place
the second fork on to the skewer. Check that food is centered on skewer. Insert pointed end of skewer
into drive socket, located on right-hand side of oven wall. Make sure the square end of skewer rests on
skewer support, located on left-hand side of oven wall. Insert the bake tray onto the lowest level guide.
Turn the function selector knob A to position and the Knob B to . Turn the temperature
control knob to high position. Turn the timer control knob to the desired time. A bell will ring when
the set time has elapsed and the OTG will be switched OFF. If the cooking time is longer than 60
minutes, remember to reset the timer control knob.
Storage
Unplug unit, allow to cool, and clean before storing. Store the OTG in its box in a clean, dry place.
Never store appliance while it is hot or still plugged in. Never wrap cord tightly around the appliance,
use the Cord Storage area on the back bottom of the oven. Do not put any stress on the cord where it
enters the unit, as it could cause the cord to fray and break.
Specifications
Input Voltage
:
220-240V~50Hz AC
Power Consumption
:
2000 W
Capacity
:
48 Litres
Turn the function selector knob A to position and the Knob B to . Turn the temperature
control knob to the desired temperature. Turn the timer control knob to the time desired. Place the dish
containing the food on the wire rack (previously placed in the oven), or, if the food is in the bake tray,
place the tray directly into the guide. A bell will ring when the set time has elapsed and the OTG will be
switched OFF.
