Glen Dimplex Home Appliances Ltd GDHA UWD14 User Manual Download Page 11

Cooking table

Low temperature cooking

 
 

 

Part

 

Thickness

 

Doneness

 

Time

 

Searing time and indications

 

Whole Fillet 

50 mm

 

Rare

 

1h 35min

 

90 seconds for outer side with full power of the 

stove 

Medium

 

2h  35min

 

3 min. for outer side with medium-high power of the 

stove

 

Well done

 

3h  30min

 

60 mm 

Rare

 

1h  45min

 

90 seconds for outer side with full power of the 

stove

 

Medium

 

2h  50min

 

3 min. for outer side with medium-high power of the 

stove

 

Well done

 

4h

 

70 mm

 

Rare

 

2h

 

90 seconds for outer side with full power of the 

stove 

Medium

 

3h

 

3 min. for outer side with medium-high power of the 

stove 

Well done

 

4h  40min

 

Medallions 

Rib eye 

T-bone 

Rump Steak 

20 mm 

Rare 

50  min 

90 seconds for side with full power of the stove

 

Medium 

1h  30min 

Well done

 

2h

 

3 min. for side with medium-high power of

 

the stove

 

30 mm

 

Rare 

1h  5min 

90 seconds for side with full power of the stove

 

Medium 

1h  50min 

Well done

 

2h  20min 

3 min. for side with medium-high power of the stove 

40 mm

 

Rare 

1h  20min 

2 min for side with full power of the stove

 

Medium 

2h  10min 

Well done 

3h

 

4 min. for side with medium-high power of the stove 

Roast Beef 

60 mm

 

Rare 

1h  45min 

4 min. for outer side with medium -high power of the 

stove 

Medium 

2h  50min 

Well done

 

4h 

6 min. for outer side with medium power of the 

stove

 

70 mm

 

Rare

 

2h 

4 min. for outer side with medium-high power of the 

stove 

Medium

 

3h 

Well done

 

4h  40min

 

6 min. for outer side with medium power of the 

stove

 

80 mm

 

Rare 

2h  20min 

4 min. for outer side with medium-high power of the 

stove

 

Medium

 

3h  30min 

Well done

 

5h 40min 

6 min. for outer side with medium power of the 

stove

 

Sirloin jJoint

Beef &&&and Veal

11

Summary of Contents for GDHA UWD14

Page 1: ...Warming Drawer User Guide GDHA UWD14 Blk Sta...

Page 2: ...t for they have been shown how to use it in a safe way and appliance unless they are constantly supervised understand the hazards involved not let children play with the appliance or its controls quit...

Page 3: ...the safety of the when replacement parts are used only be replaced by genuine appliance Faulty components must original spare parts If the plug is removed from the connection cable or if the applianc...

Page 4: ...ed for disposal Caring for the environment has been selected bags etc are disposed often contain materials could be human health and to the Before using for the first time A display test is carried ou...

Page 5: ...up for the first time The smell and any vapours will dissipate after a short time and do not indicate a faulty connection or appliance Ensure that the kitchen is well ventilated whilst the appliance...

Page 6: ...an press other function keys to change the function among and 2 Before closing the door you can touch to appliance will start working cancel the setting And the appliance will go back to waiting state...

Page 7: ...ce is set for continuous operation mode duration can be selected by touching the touch for 1 hour 1h two touches A limited sensor One for 2 hours 2h etc Capacity The quantity that can be loaded will d...

Page 8: ...ce yes Goulash yes Mashed potato yes Plated meal yes Baked potatoes New potatoes yes Breaded escalope no Pancakes potato pancakes no Pizza no Boiled potatoes yes Gravy yes Strudel no To warm bread no...

Page 9: ...the individual What it is 2 Cover the meat properly with cling wrap 1 Preheat the hot cabinet for 15 min to 70 C 9 It is any cooking procedure where the cooking temperature is at or close to the desir...

Page 10: ...Low temperature cooking 10 4 Put the covered meat on a plate and use a chronometer to calculate the time 5 Sear the meat to give flavour check the table...

Page 11: ...Medium 1h 30min Well done 2h 3 min for side with medium high power ofthe stove 30 mm Rare 1h 5min 90 seconds for side with full power of the stove Medium 1h 50min Well done 2h 20min 3 min for side wi...

Page 12: ...er side with high power of the stove Well done 3h 10min 3 min for outer side with medium high power of the stove 50mm Medium 2h 35min 4 min for outer sidewith medium high power of the stove Well done...

Page 13: ...dium 2h 20min 4 min for the skin side with medium high power of the stove Well done 3h Turkey breast 40mm Medium 3h 90 seconds for side with full power of the stove Well done 4h 3 min for side with hi...

Page 14: ...4 min for outer side with medium high power of the stove Well done 4h 40min 80 mm Rare 2h 20min 3 min for outer side with full power of the stove Medium 3h 30min 4 min for outer side with medium high...

Page 15: ...ature cooking Eggs Size Weight Time Very Large 73g and over 2h 20min 2h 30min 3h 10min Large 63g 2h 11min 2h 31min 3h 1min Medium 2h 5min 2h 25min 2h 55min Small 53 and under 2h 2h 20min 2h 50min 53g...

Page 16: ...nfusion oil Bowl covered with cling wrap yes 75 4 hours Infusion w ater Bowl covered with cling wrap yes 65 4 hours Dry tomatoes Plate with baking paper no 60 20 hours Dry Vegetable Plate no 60 12 hou...

Page 17: ...afe temperature before cleaning Appliance front and interior Remove any soiling immediately If this is not done it might become impossible to remove and could cause the surfaces to alter or discolour...

Page 18: ...sprays glass cleaning agents hard abrasive sponges and brushes e g pot scourers sharp metal scrapers Anti slip mat Remove the anti slip mat from the drawer before cleaning it Clean the anti slip mat...

Page 19: ...selected Select the correct function The temperature setting is too low Select a higher temperature The vents are covered Ensure that the air can circulate freely The food is too hot The function for...

Page 20: ...ction The temperature setting is too high Select a lower temperature A noise can be heard when the drawer is being used The noise is caused by the fan which distributes the heat evenly through the dra...

Page 21: ...ectly on top of the warming drawer once it is built in an interim shelf is not necessary between the two appliances The appliance must be built in so that the contents of the drawer can be seen This i...

Page 22: ...iances H 454mm Big Oven H 595mm 20mm 595 5 9 5 595 505 a Ventilation cut out required when combined with a pyrolytic oven b Building in dimension including mains supply cable connection Connection cab...

Page 23: ...ection Power supply 220 240 V 50 60Hz Total connected load 1000 W This appliance is labelled in accordance with the European Directive 2002 96 EU concerning used electrical and electronic appliances W...

Page 24: ...will hear a recorded message and be given a number of options This indicates that your call has been accepted and is being held in a queue Calls are answered in strict rotation as our Customer Care Re...

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