GLEN CANYON 720-0145-LP, Use And Care Manual, Page: 7 / 32

When using the grill, do not touch the grill rack, burner
grate or immediate surroundings as these areas become
extremely hot and could cause burns. Use only dry
potholders. Moist or damp potholders on hot surfaces
may cause burns from steam. Do not use a towel or bulky
cloth in place of potholders. Do not let potholders touch
hot portions of the grill rack.
Grease is flammable. Let hot grease cool before
attempting to handle it. Avoid letting excess grease
deposits collect in the grease tray at the bottom of the
grill’s firebox. Clean often.
For proper lighting and performance of the burners keep
the burner ports clean. It is necessary to clean them
periodically for optimum performance. The burners will
only operate in one position and must be mounted
correctly for safe operation.
Clean the grill with caution. Avoid steam burns; do not
use a wet sponge or cloth to clean the grill while it is hot.
Some cleaners produce noxious fumes or can ignite if
applied to a hot surface.
Be sure all grill controls are turned off and the grill is cool
before using any type of aerosol cleaner on or around the
grill. The chemical that produces the
spraying action could, in the presence of heat, ignite or
cause metal parts to corrode.
Do not use the grill for cooking excessively fatty meats or
products, which promote flare-ups. Do not operate the
grill
under unprotected combustible construction. Use only in well
ventilated areas. Do not use in buildings, garages, sheds,
breezeways or other such enclosed areas.
THIS UNIT IS FOR
OUTDOOR USE ONLY.
Keep the area surrounding the grill free from combustible
materials, trash, or combustible fluids and vapors such as
gasoline or charcoal lighter fluid. Do not obstruct the flow of
combustion and ventilation air. If the unit is stored indoors
ensure that it is cool. If propane is used, the cylinder must be
unhooked and the propane cylinder stored outside in a
well-ventilated area, out of the reach of children.
DO NOT USE BRIQUETTES OF ANY KIND IN THE GRILL.
The 720-0153-LP Build-in Grill is designed for optimum
performance without the use of briquettes. Do not place
briquettes on the radiant as this will block off the area for the
grill burners to vent. Adding briquettes can damage ignition
components and knobs, and void the warranty.
Keep the back of the cart free and clear from debris. Keep any
electrical supply cord, or the rotisserie motor cord away from
the heated areas of the grill.
Never use the grill in extremely windy conditions. If located in
a consistently windy area (oceanfront, mountaintop, etc.) a
windbreak will be required (see below). Always adhere to the
specified clearance.
NEVER USE A DENTED OR RUSTY PROPANE TANK
CLEARANCE
To Non-Combustible Construction
A minimum of 3” clearance from the back of the
grill to non-combustible construction is required
for the lid to open fully.
DO NOT INSTALL THIS UNIT INTO
COMBUSTIBLE ENCLOSURES!
MINIMUM CLEARANCE:
24”Clearance from all sides to combustible
material.
LOCATION
When determining a suitable location take into account
concerns such as exposure to wind, proximity to traffic
paths and keeping any gas supply lines as short as
possible. Locate the grill only in a well-ventilated area.
Never locate the grill in a building, garage, breezeway, shed
or other such enclosed areas. During heavy use, the grill
will produce a lot of smoke. Lock the wheels after the grill is
placed in a suitable position.
5
SAFETY INSTRUCTIONS
PLACEMENT OF THE GRILL