TIPS FOR USE
Types of bread
Sliced bread is the most suitable for use in this toaster. If you wish to other types of
bread, bear the following in mind:
Cut the bread into regular-shaped slices with an even thickness of around 1 cm.
Do not toast different types of bread at the same time, or slices of different
thicknesses.
Do not spread butter, oil or similar on the bread before toasting.
Selecting toast darkness
Toasting is affected by the temperature of the bread. Room temperature bread may
toast to a medium color on setting 3. The same type of bread that has been
refrigerated may require setting 4, and if frozen, setting 5.
.The moisture content will also affect toasting. Fresh bagels, made locally, will have
a higher moisture content than bagels purchased in the bread section of the
supermarket. The bagel setting only energizes the outside wall heating elements. A
second, shorter toasting cycle may be needed to reach desired browness. Fresh
bagels made locally may require two toasting cycles.
Because of the irregular surface of English muffins, they may require more than one
toasting cycle. After toasting for one cycle on setting 6, if a darker shade is desired,
adjust shade selector to setting 2 or 3 and toast for a second cycle. Watch closely to
avoid over browning. English muffins cut with a knife toast more evenly than English
muffins split with a fork.
.Many toasters have thermostats that must reset after toasting one cycle. The
electronic controls of this toaster allow toasting batch after batch, with no waiting for
the thermostat to reset. -Thick foods may become wedged in the toaster slot. If food
becomes jammed, the toaster will automatically shut off at the end of the toasting
cycle. Unplug the toaster and let cool. Use a wooden utensil to remove food.
When toasting only one slice, the bread may be placed in any slot of the toaster.
When toasting a single slice, you may notice variations in bread color from side to
side.
Setting 6 is the darkest shade of toast color. If a darker shade is desired, reset at
setting 2, watch closely and toast for a second cycle.
The toaster is designed for even brownness on both sides of the toast, the inner
heating elements of the toaster will not be as radiant as the outer heating elements
during toasting, it is normal and not a defect. When choosing the toast darkness,
remember that dry bread and thin slices toast quicker than fresh bread and thicker
slices. The browning selection will therefore vary depending on the type of bread,
the quality of the bread and the thickness of the slices.
CLEANING AND MAINTENANCE
NOTE: If the toaster is used daily, the crumb tray
should be cleaned weekly.
Unplug toaster and let cool.
Slide open crumb tray, discard crumbs, and wipe tray
with clean cloth. Replace crumb tray.
Wipe outside of toaster with a damp cloth. Do not use
abrasive cleansers that may scratch the surface of
the toaster.
Toasting Chart
FOOD
SUGGESTED SETTING
Regular Bread
3-4
English Muffins
6 Bagel
Frozen Bread/Buns
3-4 Defrost
Frozen Waffles
1 Defrost
Toaster Pastries
1
NOTE: The appliance manufacturer does not recommend heating toaster pastries in
your toaster. Toaster pastries should be heated in a toaster oven broiler. However, if
an alternative is not available, and you must use the toaster, be sure to set the toaster
to the lowest possible setting, and never leave the toaster unattended during use.
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Summary of Contents for VE-73
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