GINNY’S 786284 User Manual Download Page 11

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RECIPES

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Hot & Sour Pot Roast

1 onion, sliced

¼ cup Worcestershire sauce

4–5 cloves garlic, smashed

1/3 cup hot sauce

10 carrots, peeled

¼ cup apple cider vinegar

2½ lbs. beef chuck roast

½ cup brown sugar

6 potatoes, peeled and halved

2 tsp. salt

1 can (15 oz.) tomato sauce

2 Tbsp. cornstarch

1. To avoid cross contamination, wash hands and utensils after touching raw

meats, poultry, seafood or eggs.

2. Place onions, garlic and carrots on the bottom of the slow cooker pot.

Place the roast on top in the center, with potato pieces around the edge.

3. In a separate bowl, mix together the 3 sauces, vinegar, sugar and salt.

Pour this over the roast.

4. Cover and set the slow cooker on LOW for 7–8 hours (roast should be

very tender).

5. Transfer the roast and vegetables to a cutting board. Turn the slow cooker

up to HIGH and cover.

6. In a small bowl, mix the cornstarch into 3 Tbsp. water. Stir this mixture

into the sauce in the slow cooker. Cover and heat about 15 minutes,

stirring occasionally, until sauce thickens.

7. Cut the roast and vegetables into bite-size pieces, and return to the slow

cooker. Stir well to coat evenly.

8. Cook another 15 minutes on HIGH, then serve directly from the slow

cooker. Enjoy!

Serves 4–6

Summary of Contents for 786284

Page 1: ...6 QUART SLOW COOKER WITH LOCKING LID User Guide Item 786284 Ginnys com 800 544 1590 Facebook com GinnysBrand Pinterest com GinnysBrand BRAND Recipes Inside ...

Page 2: ...______________________________ ____________________________________________________________ Thank you for purchasing a Ginny s Brand 6 Quart Slow Cooker with Locking Lid Large enough to serve your whole family and the handy locks make traveling easy and risk free Enjoy 2 Ginnys com 800 544 1590 ____________________________________________________________ ___________________________________________...

Page 3: ...is appliance near children A fire may occur if this appliance is used near flammable materials including curtains towels walls etc DO NOT place any paper plastic or other non food items in the appliance DO NOT place the appliance or its cord on or near a heated surface or in a heated oven This appliance should always be used on a stable dry heat resistant surface DO NOT use near water DO NOT use a...

Page 4: ...way If you are unable to insert the plug into the outlet try reversing the plug If it still does not fit contact a qualified electrician DO NOT attempt to modify the plug in any way Ginny s cannot accept any liability for damage or injury resulting from failure to observe these safety procedures POWER RATING 240W 120V 60Hz CAPACITY 6 Quart CORD LENGTH 24 DIMENSIONS 19 25 L x 11 5 W x 10 H MODEL SL...

Page 5: ...GET TO KNOW YOUR APPLIANCE 5 Ginnys com 800 544 1590 1 Glass Lid 2 Lid Handle 3 Locking Tab 2 4 Pot Handle 2 5 Stoneware Pot 6 Housing 7 Temperature Dial 8 Housing Handle 2 1 7 5 4 3 2 8 6 ...

Page 6: ...F also unplug from the outlet 4 Food can be kept warm in the slow cooker for up to 4 hours After 4 hours the food may start to become dry or overcooked Tip Use the WARM setting to keep cooked food warm for serving WARM is not intended for cooking food or reheating cold foods LOCKING THE LID FOR TRAVEL 1 To secure the lid slide the tabs on the pot handles in over the edges of the lid on both the ri...

Page 7: ...slow cooker DO NOT use the slow cooker to reheat food Stoneware is fired at high temperatures the ceramic pot may have minor surface blemishes and the glass lid may rock slightly due to these imperfections Due to normal wear and tear the outer surface of the stoneware may start appearing crazed This is normal DO NOT use the stoneware pot or glass lid in an oven freezer microwave oven or on a stove...

Page 8: ...e between the top of the cooking pot and the food surface Most meat and vegetable recipes require 8 10 hours on LOW or 4 6 hours on HIGH Some ingredients are not suitable for slow cooking Pasta seafood milk and cream should be added toward the end of the cooking time Many things can affect how quickly a recipe will cook water and fat content initial temperature of the food and the size of the food...

Page 9: ...rubber spatula to remove any stuck on food or residue 5 Hand wash the stoneware pot and glass lid in warm soapy water The stoneware pot is also dishwasher safe 6 Wipe the exterior of the base with a damp cloth 7 DO NOT immerse any electrical appliance cord or plug into water 8 Ensure all parts are dried thoroughly before reassembling and using this appliance 9 Ginnys com 800 544 1590 CLEANING CARE...

Page 10: ...es of bread in the egg mixture overnight in a covered container in the refrigerator All of the mixture should be absorbed into the bread by morning 5 In the morning spray the slow cooker pot with cooking spray 6 Stand the soaked bread slices on end in the pot keeping them in a single layer all pieces touching the bottom and most of them also touching a side of the pot 7 Cook on HIGH 1 2 hours unti...

Page 11: ...in the center with potato pieces around the edge 3 In a separate bowl mix together the 3 sauces vinegar sugar and salt Pour this over the roast 4 Cover and set the slow cooker on LOW for 7 8 hours roast should be very tender 5 Transfer the roast and vegetables to a cutting board Turn the slow cooker up to HIGH and cover 6 In a small bowl mix the cornstarch into 3 Tbsp water Stir this mixture into ...

Page 12: ...semary 3 carrots peeled chopped 1 bay leaf 1 To avoid cross contamination wash hands and utensils after touching raw meats poultry seafood or eggs 2 Cook the bacon over low medium heat in a pan on the stovetop until crispy Remove the bacon and add the onion to the bacon fat Brown the onions for about 2 minutes 3 Add the bacon onions and any remaining fat to the slow cooker pot 4 Add all other ingr...

Page 13: ... more to taste tsp salt 2 Tbsp balsamic vinegar 1 Tbsp dry mustard 2 Tbsp soy sauce 2 tsp cinnamon 1 cut up chicken skinned 2 tsp nutmeg 1 can 14 oz chicken broth tsp pepper 1 To avoid cross contamination wash hands and utensils after touching raw meats poultry seafood or eggs DO NOT rinse raw poultry 2 Using a food processor or blender combine the green onions onion allspice salt mustard cinnamon...

Page 14: ...lic salt and pepper and cook for another minute over medium heat Add the pasta sauce and water Stir 4 Squeeze the remaining moisture from the chopped spinach with a paper towel Add the spinach to the sauce and stir until heated through Remove the sauce from heat 5 In a large bowl mix 4 cups of mozzarella cottage cheese Parmesan egg and oregano Stir with a spoon until well blended 6 Layer into your...

Page 15: ...ic minced 2 green onions chopped 1 tsp dried sage 1 Poke holes in the squash with a fork and cook in a 350 F oven for 1 hour When the squash has cooled enough to handle cut it in half scoop out the seeds and discard Scoop the soft squash out with a tablespoon and put it right into the slow cooker pot 2 Add all remaining ingredients except the cheeses and butter Stir and cover 3 Cook on HIGH 2 hour...

Page 16: ...installation misuse abuse or neglect on part of the owner Warranty is also invalid in any case that the product is taken apart or serviced by an unauthorized service station This warranty gives you specific legal rights and they may vary from state to state THE FOREGOING WARRANTIES ARE IN LIEU OF ALL OTHER WARRANTIES AND CONDITIONS EXPRESS OR IMPLIED INCLUDING BUT NOT LIMITED TO THOSE OF MERCHANTA...

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