04
How to use
Turning the hob on and off
Plug the induction hob into the mains socket.
The induction hob will enter standby mode, the unit will beep once and the display
will flash.
Place the pan with food on the hob.
Press the ON/OFF button. The fan will start running.
The Induction hob will start cooking in the manual setting by default.
The temperature can be changed up or down as desired by pressing – or + button.
The setting can be changed by pressing the “Function” button.
To turn off the hob press the on/off switch.
The fan will run automatically for a minute to cool the hob. Do not switch off at the
mains or attempt any cleaning during this process or it may damage the glass surface.
Temperature
When the induction hob is switched on, it will default into the manual setting.
The temperature can be changed
manually by pr or – buttons.
To cycle through the presets, press the function button.
All of the preset functions are default to the maximum temperature for that function
(see Cooking Modes page 5). However the temperature can be reduce in each setting
apart from milk (which is the lowest temperature setting) for full control, by pressing
– button.
Timer
When the induction hob is switched on with a pan in place, the timer can be set.
Press the Timer/Pre. Button, this will display the time. The time can be increased by
pressing the + button, or – button to reduce the time in 1 minute intervals.
Hold down the Timer/Pre. Button to cycle through the times quicker.
When the required time is reached on the display, this will automatically start the
timing down process. The Induction hob will continue cooking for this set time. The
display will alternate between the time left and the temperature.
When the time has reached zero the unit will beep once and go into standby mode
displaying:
