German pool MVG-3014, User Manual

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P.4
Notice Before Use
IMPORTANT
For safety purpose, you should read the instructions carefully before using the appliance for the first time.
Save the instructions for future reference.
The appliance is designed for domestic use and may only be installed and operated in accordance with
these instructions for use.
1. Do not allow children to operate the oven without supervision. The oven must not be unattended at any
time during operation.
2. Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry
food. It is not designed for industrial or laboratory use.
3. Do not operate the oven when it is empty.
4. Do not operate this appliance: if its cord or plug is damaged, if it is not working properly or if it has been
damaged or dropped. If the supply cord is damaged, it must be replaced by German Pool-authorized
or licensed technicians in order to avoid hazards.
5. To reduce the risk of fire in the oven cavity:
– When heating food in plastic or paper container, keep an eye on the oven frequently due to the possibility of ignition.
– Remove wire twist-ties from paper or plastic bags before placing bag in oven.
– If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
– Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in
the cavity when the oven is not in use.
6. Liquid or other food must not be heated in sealed containers since they are liable to explode.
7. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken
when you handle the container.
8. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.
9. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may
explode even after microwave heating has ended.
10. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.
11. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature
should be checked before serving in order to avoid burns.
12. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may
be needed to handle the utensil.
13. Utensils should be checked to ensure that they are suitable for use in microwave oven.
14. It is hazardous for anyone other than a trained technician to carry out any service or repair operation
which involves the removal of any cover which gives protection against exposure to microwave energy.