P.18
Technical Specifications
Model
Voltage
Frequency
Power
Thermostat
Timer
Cooking Pot Dimension
(With Base Stand)
Container Dimensions
Capacity
Net Weight
CKY-688F
220 - 240 V
50 Hz
1,200 - 1,400 W
50-250 °C
1 hr 59 min
(H) 322 mm (Ø) 460 mm
(H) 165 mm (Ø) 330 mm
12 (+5) L
8.0 kg
If there is any inconsistency or ambiguity between the English version and the Chinese version, the Chinese version shall prevail.
Cook Time Reference
* Information provided below is for reference purpose only. Actual cooking time and temperature are subject to food portion.
TEMPERATURE (°C)
250 °C
200 °C
160-180 °C
120-140 °C
180-200 °C
250 °C
250 °C
220-250 °C
250 °C
250 °C
250 °C
250 °C
TIME (min)
5 min
6 min
6 min
8-10 min
8-10 min
10-13 min
10-15 min
12-15 min
15 min
20-30 min
30 min
30-40 min
FOOD TYPE
Shrimp
Sausages
Peanut
Bread
Cake
Crab
Fish
Lobster
BBQ Pork
Sweet Potato
Rice
Chicken
