George Foreman GP300 Owner'S Manual Download Page 15

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Instructions For Cleaning

CAUTION: Grill surfaces are hot during use. Allow Grill Plate, Drip Container,
Cover and Grill Body to cool completely before handling and cleaning.

Turn the Temperature Control Knob to the LOCK/OFF position and allow the
grill to cool before disassembling and cleaning.

Remove the propane cylinder.

Remove the Grill Plate and empty the Drip Container.

Wash the Grill Plate and Drip Container with warm, soapy water and a
plastic scouring pad. Rinse and dry thoroughly. Do not use steel wool,
coarse scouring pads or harsh or abrasive cleaners. If necessary, use a
nylon bristle brush to loosen hardened food particles.

Wash exterior parts with a soft sponge and warm clear water.
Nonabrasive cleaners may also be used.

Use a damp cloth to clean the inside of Cover and Grill Body.

Cleaning the Burner Assembly

IMPORTANT:

Clean burner assembly

prior to use after storing, at the begin-
ning of grilling season or an inactive
period of one month. Spiders and
insects like to build nests in burner
tubes, especially during colder months.
The nests can cause fires in burner
tubes or under grill.

In order to clean the inside of the burner
tubes, the Burner Assembly must be
removed from the grill. Make sure the
propane cylinder, Grill Plate and Drip
Container have been removed before
proceeding.
1.

Turn the Grill Body upside down.
Refer to Figure 9 and locate the clip
that holds the venturi to the
Regulator Assembly. Pull straight up
on the clip, set it to the side and
return the Grill Body to the Upright
position.

Refer to Figure 10 and locate the
two machine screws that secure the
Burner Assembly to the grill. Loosen
and remove these screws, making
sure you retain the screws, washers
and hex nuts for reassembly.

Assembly Instructions

CAUTION: It is advisable that two persons assemble the grill. Never use the Storage
Case/Stand as a chair. Never load anything on the Storage Case/Stand except the
grill. Never load over 6 1/2 lbs. (3kg) on each Side Tray.

To transform the Grill from the
Transport Position to the Grilling
Position, lay the Storage Case/Stand on
its side, unlatch, then remove the Base
Support Ring and Grill Body assembly.
Close and latch all 4 Latches of the
Storage Case/Stand. Turn the Storage
Case/Stand upside down and pull out
the Front Support Foot and the Support
Leg with wheels. Position the Base
Support Ring above the Front Support
Foot. Align and insert the tabs of the
Front Support Foot into the notches on
the underside of the Base Support
Ring. Slide the notches on the opposing
side of the Base Support ring under the
tabs on the Storage Case/Stand. Raise
the Securing Rod and snap it under the
metal clips on the Support Leg with
wheels. The other end of the Securing
Rod will snap into the groove on the top
of the Base Support Ring and lock the
assemblies together. Turn the Storage
Case/Stand to the upright position. See
Figure 5.
Place the grill assembly on top of the
Storage Case/Stand by sliding the
Mounting Bracket under the inside lip
of the Storage Case/Stand. Lift up the
Transport Handle/Drip Container Holder
to a level position. Insert the Drip
Container.

IMPORTANT:

Push the Transport

Handle/Drip Container Holder into the
slot of the Grill to lock it in place. This
is necessary as it keeps the Holder in
place and secures the back of the Grill
Assembly.
Raise the Cover and swing out both Side
Trays.

IMPORTANT:

Always unfold the

Side Trays before igniting, pre-heating or using the grill.
Attach the One Pound Propane Cylinder as instructed in 'Attaching Propane Gas
Cylinder'. The Grill is ready for use.
Make sure the Drip Container is in proper position, and remember that the grill should
always be operated with the Regulator on the right and the Drip Container in the rear.

Clip

(P/N 21643)

Machine Screw

and Washer

Hex Nut

Figure 9

Figure 10

Venturi

Figure 5

Front
Support Foot

Base Support
Ring

Securing Rod