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•  Cut edge of meat in several places to prevent curling.
•  When cooking fish or chicken breast fillets, tuck extremely thin parts under to prevent 

overcooking.

•  If cooking more than one item, try to select foods of even thickness to promote uniform 

cooking.

•  When cooking small portions, make sure meat is centred on grill. When cooking larger 

portions, distribute evenly and allow 25mm of space between foods to promote uniform 

cooking.

•  Adjust heat setting gradually and only as necessary. Cooking foods at too high a 

temperature can cause them to dry out.

•  If food is undercooked when removed from grill, simply return to grill for additional 

cooking time. 

CARE AND CLEANING

WARNING: To avoid electric shock, unplug from outlet when not in use and before 

cleaning. DO NOT IMMERSE TEMPERATURE CONTROL PROBE, CORD OR PLUG IN 

WATER OR OTHER LIQUID.
CAUTION: To avoid accidental burns, allow grill to cool thoroughly before cleaning.

•  Before cleaning, turn the heat control dial to 0’ and unplug from the wall outlet. 

Remove temperature control probe from the grill plate, wipe with a damp cloth and dry 

thoroughly. 

•  Remove the grill plate by lifting from the side of the probe receptacle.
•  Remove the drip tray by grasping each side of the tray and lifting out from the grill base. 

Dispose of the the grease or liquid appropriately.

•  Wash both grill plate and drip tray with warm soapy water and soft sponge or in a 

dishwasher.

CAUTION: Temperature control probe and probe receptacle must always be 

completely dry before use.

•  Stubborn Build-up: If necessary, use a non-metallic scrubbing pad to clean the grill. Do 

not use steel wool, scouring pads or abrasive cleaners on any part of the appliance.

STORAGE

Unplug unit, allow to cool and clean before storing. Store in a clean, dry place. Never store 

grill while it is hot or still plugged in. Never wrap cord tightly around the appliance as this 

could cause the cord to fray and break.
Legislation in some localities mandates that e-waste (anything with a plug, battery or cord) 

is disposed of through controlled recycling facilities and must not be disposed of in general 

household waste. For more information about recycling of electrical and battery operated 

appliances, please contact your local council or your local household waste disposal 

service.

Summary of Contents for GFSG01

Page 1: ...nstructions Warranty GFSG01_IB_FA_090719 Part No T22 9001456 GEORGE FOREMAN and logo are trade marks of Spectrum Brands Inc or one of its subsidiaries 2019 Spectrum Brands Inc www georgeforeman com au...

Page 2: ...o not use on an inclined plane or unstable surface 11 Do not move the appliance when in use 12 Do not cover the appliance when in use 13 Always take care when removing food after cooking as it is hot...

Page 3: ...e first time please read the instruction book carefully and keep it for future reference Pass it on if you pass on the appliance When using electrical appliances basic safety precautions should always...

Page 4: ...will come on to indicate the unit is heating When the signal light goes out the unit is ready Signal light will cycle on and off during cooking as the unit operates to maintain the desired temperature...

Page 5: ...the grill plate wipe with a damp cloth and dry thoroughly Remove the grill plate by lifting from the side of the probe receptacle Remove the drip tray by grasping each side of the tray and lifting out...

Page 6: ...er and your preferred level of doneness Steaks 340g High 8 15 minutes Time varies due to the thickness of the steak and your preferred level of doneness Salmon 170g High 13 20 minutes Time varies due...

Page 7: ...act details as set out at the end of this warranty Supplier means the authorised distributor or retailer of the Goods that sold you the Goods in Australia or in New Zealand and You means you the origi...

Page 8: ...by prepaid freight within the Warranty Period accompanied with i the legible and unmodified original proof of purchase which clearly indicates the name and address of the Supplier the date and place o...

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