54
klobase
6-8
hrenovke
2-3
biftek
7-9
florentinec
8-9
PIŠČANEC/PURAN
kosi piščančjih prsi
5-7
JAGNJETINA
stegna (piščanec)
5-7
kebab, kocke 25 mm
7-8
puranje prsi, narezane
3-4
ledvene zarebrnice
4-6
ZELENJAVA
MORSKA HRANA
jajčevci, rezina/kocka
8-9
morska hrana
min
čebula, tanka rezina
5-6
file lososa
3-4
paprike, tanka rezina
6-8
file brancina
3-5
paprike, žar in olupljene
2-3
zrezek polenovke, 12–25 mm
6-8
cele paprike, premazane z oljem
8
zrezek lososa, 12–25 mm
6-8
krompir, rezina/kocka
7-9
zrezek mečarice, 12–25 mm
6-9
šparglji
3-4
zrezek tuna, 12–25 mm
6-8
kebab, kocke 25 mm
4-6
kozica
1-2
SADJE
pokrovače
4-6
jabolko, polovica/rezina
6-8
banane, narezane po dolgem
3-4
SVINJINA
nektarine, polovica/rezina
3-5
zarebrnice, 12 mm
5-6
breskve, polovica/rezina
3-5
zrezek iz krače
5-6
ananas, rezina
3-7
kebab, kocke 25 mm
7-8
klobase
6-8
ledvična pečenka, 12 mm
4-6
Summary of Contents for 22460-56
Page 2: ...2 h b e f j l g i k m n o r s t t u FIG 1...
Page 3: ...3 CLICK A B C E F G H D CLICK FIG 2...
Page 37: ...37 8 8 8 50 30...
Page 38: ...38 1 1 2 3 4 5 6 7 8 9 10 11 12 13 2 D 1 2 3 4 5 6 1 2 3 4...
Page 55: ...55 A E A 8 8 8 50 mm RCD 30 mA RCD...
Page 56: ...56 1 1 2 3 4 5 6 7 8 9 10 11 12 13 2 D 1 2 3 4 5 6 1 2 3 4...
Page 67: ...67 8 8 8 50 RCD 30 mA RCD...
Page 68: ...68 1 1 2 3 4 5 6 7 8 9 10 11 12 13 2 D 1 2 3 4 5 6 1 2 3 4 W...
Page 70: ...70 8 8 8 h 50 RCD 30 RCD 1 1 1 2 2 3 3 4 4 5 5 6 6 7 7 8 8 9 9 10 10 11 11 12 12 13 13...
Page 71: ...71 D 2 1 1 2 2 3 3 4 4 5 5 6 6 1 1 2 2 3 3 4 4 X 5 3 6 4 5...
