PRESSURE COOKER SETTINGS
Function
Default
Taste
Pressure / Time
Cooking
Keep
Preset
Quick
Medium
Strong
Time
Warm
Adjust
Range
Adjust
Rice
Medium
10mins
12mins
18mins
Dal/Channa
Medium
20mins
40mins
1
：
00H
Sambar/Gravy
Medium
5 min
8mins
Pongal/Kitchadi
Medium
10mins
15mins
15mins
Idly
Medium
10mins
Soup
Medium
15mins
25mins
Fish
Medium
8mins
10mins
Pulav / Biriyani
Medium
10mins
20mins
Meat
Medium
20mins
40mins
Chicken
Medium
5mins
15mins
Cake/Bake
Medium
Medium
Medium
Medium
35mins
2:00H
20mins
1mins
40mins
4:00H
30mins
10mins
8:00H
40 mins
60 mins
24 h
24 h
24 h
24 h
24 h
24 h
Slow Cook
Saute
Manual
Keep Warm
60-70' C
YBW80B
220V-50Hz
1300W
8Qt
0-70 kPa
8
Default
Pressure
（
adjustable or
not
）
Note:
Idly function cooking should keep pressure valve open.
All menus can start heating with lid open for pre-cooking purpose. Be sure to close lid properly
pre-cooking for menus function.
SPECIFICATIONS
Model
Power Supply
Rated Power
Capacity of Inner Pot WorkingPressure
YBW60B
220V-50Hz
1000W
6 Qt
0-70 kPa
15 mins
20 mins
25 mins
45mins
15 mins
30 mins
60 mins
25 mins
1:00H
10-18mins
（
1mins
）
20min-1:00H (1mins)
5-15mins
（
1mins
）
10-20 mins (1mins)
10-25 mins
（
1mins
）
15-45mins (1mins)
8-15 mins
（
1mins
）
10-30 mins
（
1mins
）
20min-1:00H (1mins)
5-25 mins (1mins)
Low
（
Y
）
High
（
Y
）
Low
（
Y
）
High
（
Y
）
Low
（
Y
）
Low
（
Y
）
Low
（
Y
）
Low
（
Y
）
Low
（
Y
）
Low
（
Y
）
//
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
24 h
35min-1:00H (1 mins)
2-8H(step-by-step
30mins)
20-40 mins
（
1mins
）
1 mins -1:00H (1 mins)
//
Low
（
Y
）
//
60-70
℃
