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SAFETY
pop
your
microwave oven
in a
microwave popcorn accessory or
use-m labeled
use in microwave
–Do
They
dehydrate and
causing
–If materials
oven should
ignite, keep oven door closed,
turn oven off, and disconnect
power
or shutoff power
or circuit breaker panel.
●
products such as
eggs and sealed containers-for
example, closed glass jars—may
explode and
not heated
this oven.
. Avoid heating
food in
glass jars, even without their
especially
and egg mixtures,
defrost
beverages
in
carbonated beverages). Even if the
container is opened, pressure
can
This can cause the
container
resulting in
injury,
Use
oniy
cookbook.
TV dinners maybe
in foil trays less than 3/4” high;
remove top
return
tray
When using
in
the microwave
keep
at least 1 inch
from sides
of
hot because of heat transferred
from heated
Potholders
may be
to handle
utensil.
hot to
Be
when touching the
during and
cooking.
.
in
(such
as
may
to boil
rapidly than foods
less moisture. Should this
refer to page 8 for instructions on
how to clean
of the oven.
not
use a thermometer in food you
microwaving
thermometer is designed
recommended for use in
microwave
designed for microwave cooking
very
but
be
used
microwave
plastic
not be as tolerant
conditions as
and may
or
if subjected to short
of
In longer
exposures
food
and utensils
ignite.
these reasons: 1)
microwave
plastics oniy and use them in strict
compliance with
children
plastic
without complete supervision,
●
pork
—
our directions
and always
cook the
to an internal
of at least
This
that, in the remote
possibility that trichina maybe
present in meat, it will be
and
be safe to eat.
eggs is
microwave
oven. Pressure can build up
the egg yolk and
cause
it to burst, resulting in injury.
such as potatoes, sausages,
tomatoes, apples, chicken
and other giblets, and egg yolks
(see previous caution) should be
pierced to allow
to
during cooking.
cooking
closed plastic bags
should be slit, pierced or vented
directed in cookbook. If they
are not, plastic could
-
immediately after cooking,
possibly resulting in injury.
plastic storage
be
at least
uncovered
they form a tight seal,
cooking with containers tightly
covered with plastic wrap,
covering
and
away from hands and
certain
liquids may start to boil during or
from the
prevent burns
splashing liquid, stir the
liquid briefly before removing the
container
microwave oven.
SAVE
—
4