GE PC2B940SEJSS, Owner'S Manual

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Cooking Guide
USING THE O
VEN:
Cook
ing Guide
FOOD TYPE
RECOMMENDED
MODE(S)
RECOMMENDED
RACK POSITION(S) ADDITIONAL SUGGESTIONS
Baked Goods
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bundt cakes, muffins, quick
breads on a Single Rack Bake
RU
Use shiny cookware.
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Racks
Bake
Convection Bake
DQG
Ensure adequate airflow
(see illustration below).
Use extension rack in positions 2.
Chiffon cakes (angel food) Bake 2 Use shiny cookware.
Cookies, biscuits, scones on
a Single Rack
Bake RU Use shiny cookware.
Cookies, biscuits, scones on
Multiple Racks Convection Bake
Bake
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Ensure adequate airflow. Switch food location
partially through cooking for more even cooking
results. Use extension rack in lower position.
Beef & Pork
Hamburgers Broil Hi
Use flat rack. Use a broil pan; move food down
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closely when broiling. Center food under burner.
Steaks & Chops Broil Hi
Use flat rack. Use a broil pan; move food down
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closely when broiling. Center food under burner.
Roasts
Convection Roast
Bake
RU
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as a broil pan. Preheating is not necessary.
Poultry
Whole chicken
Convection Roast
Bake
RU
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such as a broil pan.
Bone-in chicken breasts,
legs, thighs
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Bake
RU
If breaded or coated in sauce avoid Broil
Hi modes. Broil skin side down first.
Watch food closely when broiling.
Boneless chicken breasts
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Bake
4
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when broiling.
Whole turkey
Convection Roast
Bake
1 or 2
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such as a broil pan.
Turkey Breast Bake RU
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such as a broil pan.
Fish %URLO/R
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Watch food closely when broiling. Use flat rack if
using position 5.
Casseroles Bake
RU
Frozen Convenience Foods
Pizza, potato products,
chicken nuggets, appetizers
on a Single Rack
Bake 4 Use shiny cookware.
Pizza, potato products,
chicken nuggets, appetizers
on Multiple Racks
Bake
Convection Bake
DQG
DQG
Use shiny cookware.
Switch food location partially through
cooking for more even cooking results.
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pans as shown to the right so that one pan is not directly
above another.
Cook food thoroughly to help protect against
foodborne illness. Minimum safe food temperature
recommendations for food safety can be found at
www.IsItDoneYet.gov . Make sure to use a food
thermometer to take food temperatures.
NOTE: Remove unused racks when using the oven for
faster preheat, improved efficiency and optimal cooking
performance.
Rear Placement
Front Placement
Rack positions