OPERATING YOUR REFRIGERATOR
(continued)
If you turn your household thermostat below
at night...
. . .
you may
want to move
the
temperature control one step
colder. It should be left this setting for the entire period
that you are turning down your thermostat. When
stop
,
turning the thermostat down, turn the temperature control
back to its regular setting.
Chiller Tray Baffle
The
position
the
For colder fresh
chiller tray
is OUT.
compartment temperature
during hot weather or
periods of heavy usage,
place chiller tray
in
the IN position.
Baffle In—For colder fresh
Baffle Out—Normal Position
food compartment temperature
Shelves
Shelves
be moved to different levels to suit
‘
I
your varying
storage needs. To remove
shelf,
it out to the “stop” position, lift
front and
straight out.
FOOD STORAGE SUGGESTIONS
Frozen Food Storage Compartment
This refrigerator’s frozen food storage compartment
will make ice and will store pre-frozen foods for
about two weeks.
It will not effectively freeze fresh foods or provide
long term storage for meats, poultry or fish. These
products should be used within several
Pre-frozen concentrates and high sugar content
foods, such as frozen orange juice and ice cream,
not remain completely solid (frozen) and must
be used quickly. For best results such items should be
placed in direct contact with the refrigerated surface
(where frost
first).
If additional firmness is desired:
●
Set temperature control to colder position (“9” is
coldest).
. Transfer ice cream from original carton to covered,
flat-bottomed container.
For best storage of frozen foods:
Use moisture-proof wrapping material and bags or
freezer containers. Commercially-frozen foods
are usually suitably packaged.
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