GE JP343, Use And Care Manual, Page: 9 / 16

only dry pans the
surface units. not
lids the surface units,
particularly wet lids.
●
We that you use
only a flat-bottomed wok.
They are available at your
local retail store. The bottom the wok should
have the same diameter as the surface unit to insure
proper contact.
●
not use woks that have
support rings. This type
wok will not heat
radiant surface units.
●
Some special cooking procedures require specific
cookware such as pressure cookers. deep fat fryers,
etc.
cookware must have flat bottoms and be the
correct size.
CAUTION
OFF CENTER’
,
..
,: ....
●
Never cook directly on the
●
not slide cookware
glass. Always use cookware.
across the cooktop because
DRAGGING’”;:
,
it can scratch the
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