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22
AUTOMATIC DEFROST GUIDE
RECOMMENDED
MIN.–MAX.
CODE
FOODS
WEIGHT
FIRST SIGNAL
SECOND SIGNAL
STAND TIME
Chops
Turn over.
Separate and shield
5 minutes
where necessary.
Frankfurters,
Separate.
Remove defrosted
2 minutes
Sausage
pieces.
Ground Meat
Turn over.
Remove defrosted areas
5 minutes
and break apart.
Beef Patties
Turn over.
Separate patties.
5 minutes
Roast
Turn over and
Shield if necessary.
90 minutes
shield.
Ribs
Turn over.
Remove defrosted
10 minutes
pieces. Shield if
necessary.
Steak
Turn over.
5 minutes
Stew
Turn over and
Separate and remove
5 minutes
separate.
defrosted pieces.
Whole Chicken
Turn over and
Turn over and shield.
10 minutes;
shield.
run cold water
in cavity.
Turkey Breast
Turn over.
Shield where
20 minutes in
(breast side up)
necessary.
refrigerator
Chicken Pieces
Turn over.
Separate and remove
5 minutes
defrosted pieces.
Cornish Hens (whole)
Remove wrapper
10 minutes;
and turn over.
run cold water
in cavity.
Cornish Hens (split)
Turn over.
5 minutes
Fish Fillets
Turn over.
Separate and remove
5 minutes
defrosted pieces.
Shrimp, Scallops
Separate.
Separate and remove
5 minutes
defrosted pieces.
Whole Fish
Turn over and
Hold under
shield tail and
cold running
head.
water.
1
Meat
0.1–6.0 lbs.
2
Poultry
0.1–6.0 lbs.
3
Seafood
0.1–3.0 lbs.