GE JHP60G Use And Care Manual Download Page 22 | Manualshive

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Summary of Contents for JHP60G

Page 1: ...okingCenter t 8 Howto use the microwave AU 10 ROAST feature 1 14 Howto use the microwave COOK CODET feature p16 Howto operate the self cleaningoven p23 Savetime and money Before you request service use the Problem Solver P32 Your Direct Line to General Electric The GE Answer CenteF800 626 2000 GE NE RAL ELECTRIC ...

Page 2: ...ial numbers This appliance must be registered Please be certain that it is WrHe to General Electric Company Range Product Serwce Appliance Park Loulswile KY 40225 If you received a damaged oven Immediately contact the dealer or builder that sold you the Cooking Center Save time and money Before you request sewice check the Problem Solver on page 32 it lists minor causes of operating problems that ...

Page 3: ...of Microwave Oven Temperature Probe 24 Oven Vent Duct 25 Lamp Replacement 25 Oven Thermostat Adjustment 25 Care of Surface Units 26 Removable Oven Door 26 Cleaning Chart All Parts 34 Generai Before Using Your Range 2 Energy Saving Tips 7 Model Serial Number Location 8 The Problem Solver 32 33 Consumer Services 35 Warranty Back Cover Make sure all utensils used in yourmicrowaveoven areiabeled suita...

Page 4: ...THE BACKSPLASH OF A RANGE CHILDREN CLIMBING ON THE RANGE 70 REACH ITEMS COULD BE SERIOUSLY INJURED Wear proper clothing Loose fitting or hanging garments should never be worn while using the appliance Flammable material could be ignited if brought in contact with hot heat ing elements and may cause severe burns Use only dry potholders moist or damp potholders on hot surfaces may result in burns fr...

Page 5: ... Do not use any thermometer in food you are microwaving unless that thermometer is designed or recommended for use in the microwave oven Remove the temperature probe from the oven when not using it to cook with If you leave the probe inside the oven without inserting it in food or liquid and turn on microwave energy it can create electrical arcing in the oven and damage oven walls BoiIing eggs in ...

Page 6: ...g Oven Q Do not clean door gasket The door gasket is essentiai for a good seal Care should be taken not to rub damage or move the gasket Do not use oven cleaners No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven Clean only parts fisted in this Use and Care Book Before self cteaning the oven remove broiler paII and other utensil...

Page 7: ...ows do not use HIGH heat to start medium high quick brownings medium slow frying low finish cooking most quanti ties simmer double boiler heat finish cooking and special for small quantities When boiling water for tea or coffee heat only the amount needed It is not economical to boil a container full of water for only one or two cups Conventional Oven Cooking Preheat the oven only when necessary M...

Page 8: ...y frequently prepared foods 13 Model and Serial Numbers located inside upper oven on left side Conventional Oven 14 Oven Set Clean Knob 15 Oven ON Light 16 Oven Temp Clean Knob 17 oven Cycling Light 18 Automatic Oven Timer Clock Minute Timer 19 oven Timer Clean Dial 20 Latch Release Button 21 Latch 22 Self Cleaning Oven Clean Light 23 Lock Light 24 Shelf Support 25 Oven Shelves 26 Oven Frame 27 Do...

Page 9: ...f day For example if time is 1 30 touch number pads 1 3 and Oand 1 30 will appear in display Retouch CLOCK pad To reset or change time simply repeat above process Q 7 8 9 10 11 12 0 A NUMBER PADS Touch these pads to enter cooking defrosting time time of day tempera ture Power Level Auto Roast Code or COOK CODE digits COOK CODE M control Use this pad as a short cut method for entering cooking time ...

Page 10: ...ut off Questions and Answers Q I set my oven for the time called for in the recipe but at the end of the time allowed my dish wasn t done What happened A Since house power varies due to time or location many Time Cook recipes give you a time range to prevent overcooking Set the oven for minimum time test the food for doneness and cook your djsh a little longer if necessary Q I want to cook my dish...

Page 11: ...er use Do not heat on metal shelf Select foods which microwave well Pre packaged frozen dinners can be defrosted and microwave cooked but foil tray must be returned to box before cooking on metal shelf Check your Cookbook for other defrosting tips Questions and Answers Q When I press START I hear a dull thumping noise What is it A This sound is normal It is letting you know the oven is using a Pow...

Page 12: ...n frozen foods Always insert probe into the center of meaty areas take care not to touch the fat or the bone Insert probe as horizontally as possible into foods as directed in the recipes Make sure the handle does not touch the food Use the clip to keep the probe in place while heating Cover foods as directed in Cookbook for moisture control and quick even heating Questions and Answers Q Are there...

Page 13: ...e correctly as shown on page 14 Step 1 Remove casserole from the freezer and place in oven Touch the DEFROST pad The readout panel shows 0 and signal light above DEF flashes Step 2 Touch 1 5 0 and O for defrosting time 15 00 appears on display panel Defrosting is auto matically set on Power Level 3 but can be changed by touching POWER LEVEL pa and the new Power Level Lm LpNIII Step 5 Touch tfie TI...

Page 14: ... roasts for microwaving is in your Cookbook Preparing Roasts for Auto Roasting Place tender beef roasts on trivet in microwave safe dish Insert probe horizontally into center meaty area not touching bone or fat Cover with wax paper Poultry pork or ham roasts need no trivet Add cup water to roast dish cover with plastic wrap For cooking bag method see cook book Insert probe into center meaty area H...

Page 15: ...ended standing time before serving Questions and Answers Q Are there any particular trivets that work better than others A Yes flat glass trivets such as lids or dish covers generally give more even cooking results than plastic trivets Also ceramic ridge bottomed roasting dishes usually work well Plastic trivets generally require meat to be turned over more frequently because the grid design and l...

Page 16: ...r recipes Just select one or two digits representing the length of cooking time desired and a final digit for the Power Level required The Cooking Codes given on the chart are for the minimum time needed to avoid overcooking which can dry out food and make it tasteless and tough If you feel that more cooking is needed add additional time by changing the first digit of the Code You cannot add secon...

Page 17: ...en Foods Defrost Note Times given below are for entire defrost cycle Usually food must be rotated broken up or turned over while defrosting Check Cookbook for specific information Cake Whole Iced Chicken Cut Up 2 3 tbs Dessert Topping Whipped Doughnuts or PastrfQs 1 to 3 Fish Fillets 1 lb Hamburgers 2 Ibs Pie Fruit Filling Whole Roast 4 5 Ibs Steak or Chops 2 Ibs 23 143 23 13 83 123 83 283 103 17 ...

Page 18: ...PAGE 18 IS TEMPORARILY MISSING 5 31 97 ...

Page 19: ...he surface units Large containers should be on large units and small ones on small units it is important that pans fit the units you are using A pan that extends more than one inch be yond the edge of the trim ring may reach temperatures that could eventually harm cooktop surfaces around units Center pots and pans on a sur face unit which closely matches the bottom of the utensil in size Container...

Page 20: ...ugh directions have been care fully followed The process may be improved by 1 using a pressure canner and 2 for fastest heating of large water quantities begin with HOT tap water Questions and Answers Q HOW can my Minute Timer make my surface cooking easier A Your Minute Timer will help time TOTAL cooking which includes time to boil food and change tem peratures Do not judge cooking time by visibl...

Page 21: ...is reached it reap pears each time oven temperature drops beiow preset temperature Step 4 You may set your Minute Timer to the desired cooking time as indicated in your recipe if your cooking time is ionger than sixty minutes Minute Timer must be reset Most foods cook satisfactorily without preheating if preheating is required put your dish promptiy in the oven after Oven Cyciing Light goes out St...

Page 22: ...lf Step 2 Use shelf position A or B or the one indicated on Roasting Chart page 30 Place Oven Shelf on correct embossed shelf support For very tall roasts remove second oven shelf Step 3 Turn the Oven Temp Knob to 325 The exception is small poultry which is roasted at 375 Step 4 Close the oven door and turn the Oven Set Knob to BAKE Oven On Light comes on and stays on until Oven Set Knob s turned ...

Page 23: ... may be de tected especially during the first few cleanings Do not be alarmed This is normal during the self cleaning cycle When cleaning temperature is reached Lock Light comes on and door cannot be unlatched until Lock Light goes off STEP 5 When Lock Light goes off push and hold the Latch Re lease Button while sliding Latch to OPEN STEP 6 Turn Oven Set Knob to OFF Questions and Answers Q What sh...

Page 24: ... use Always keep metal at least one inch away from sides of oven Cleaning Outside Clean the outside of your microwave oven with soap and water then rinse and dry The outer pane of the window is glass Wipe it clean with a damp towel Chrome is best wiped with a damp cloth and then with a dry towel Cleaning Inside Keep it clean and sweet smelling Opening the oven door a few min utes after cooking hel...

Page 25: ...m making NOTE CURRENT SETTING sure cover fits flush with oven wall BEFORE MAKING ANY Reconnect electric power to the ADJUSTMENT Cooking Center Pull off knob Hold knob skirt or tab firmly in one hand so pointer is at top With other hand turn knob to move pointer one notch in desired direction RAISE to increase LOWER to decrease Return knob to the range by matching the flat area of the knob to the s...

Page 26: ...ng in the surface unit cavity found on top of the range Line up the drip pan so the unit receptacle can be seen Insert the terminals of the plug in unit through the opening in the drip pan ring and into the receptacle Guide the surface unit into place so it fits evenly and locks snugly into the receptacle or trim ring NOTE If your range has separate trim rings the drip pan must be under the trim r...

Page 27: ...lices c c 3 7 7 9 13 10 15 25 35 3 Ground Beef Well done Space evenly Up to 8 pathes take about same time l lb 4 patties to in thick 4 5 Beef Steaks Rare Medium Well Done Rare Medium Well Done 1 inch thick 1 1 2 Ibs c c c c c c A 7 9 13 7 8 14 16 20 25 Steaks less than l in cook through before browning Pan frying is recommended Slash fat 1 in thick 2 2 2 Ibs Chicken 1whole 2 to 2 lbs split lengthw...

Page 28: ...aves Dark metal or glass give deepest browning For thin rolls Shelf B may be used For thin rolls Shelf B may be used Plain rolls Sweet rolls Cakes without shortening Angel food Jelly roll Sponge Aluminum Tube Pan Metal Jelly Roll Pan Metal or Ceramic Pan Two piece pan IS convenient Line pan with waxed paper Cakes Bundt cakes Cupcakes Metal or Ceramic Pan Shiny Metal Muffin Pans Metal or Glass Loaf...

Page 29: ...dium Well Done Well Done Well Done To Warm Well Done erlb to times Well Done Well Done Well Done 4 standing time recommended for roasts is 10 to 20 min to allow roast to firm up and make it easier to carve It will rise about 5 to 10 internal temperature to compensate for temper ature rise if desired remove roast from oven at 5 to 10 less than temperature on chart 5 Frozen roasts can be conventiona...

Page 30: ... trivets avaiiable for that purpose 2 To conserve the most cooking energy pans should be flat on the bottom have straight sides and tight fitting lids Match the size of the saucepan to the size of the surface unit A pan that extends Setting to Complete Cooking LOW or WM then add cereal Finish timing according to package directions MED to cook 1 or2 min to completely blend ingredients LOW to mainta...

Page 31: ...ow 10 to 15 min to melt through Stir to smooth When melting marshmaiiows add miik or water MED Hi Heat skiiiet 8 to 10 min Grease iightly Pancakes or French toast Skiliet or Griddie Cook 2 to 3 min per side Thick batter takes siightiy longer time Turn over pan cakes when hubbies rise to surface Pasta Noodles or spaghetti Covered Large Kettle or Pot Hi in covered kettie bring saited water to a boil...

Page 32: ...PERLY OVEN TEMP Knob not set correctly Shelf position is incorrect Check Roasting or Baking Charts Oven shelf is not level Wrong cookware is being used When roasting pan is too small A foil tent was not used when needed to slow down browning during roasting MOISTURE INSIDE AND Be sure oven vent duct is not covered with some material OUTSIDE YOUR OVEN Be sure oven vent duct is positioned properly C...

Page 33: ...ower Level or changing levels during cooking if necessary Dish was not rotated turned or stirred Some dishes require specific instructions Check Cookbook or recipe for these instructions Too many dishes in oven at same time Cooking time must be increased when cooking more than one food item Check Cookbook for recommendation on increasing tirrie Probe not inserted properly into meat or dish when us...

Page 34: ...wipe up right away When the surface has cooled wash and ririse For other spills such as fat smatterings etc wash with soap and water when cooled and then rinse Polish with a dry cloth On this oven clean ONLY the door liner outside the gasket The door is automatically cleaned if the oven is in the self cleaning cycle If spillover or spattering should occur in cooking function wipe the door with soa...

Page 35: ... your problem is still not resolved write Major Appliance Consumer Action Panel 20 North Wacker Drive Chicago Illinois 60606 Service Contracts For trouble free service beyond the written warranty period m U If you prefer to budget your repair expenditures Service contracts let you pay today s prices for instead of being surprised by them GE offers Y_ A service a month a year or several years from ...

Page 36: ...CTORY SERVICE or GENERAL ELECTRIC CUSTOMER CARE SERVICE WHAT IS NOT COVERED Service trips to your home to teach you how to use the product Read your Use and Care material If you then have any questions about operating the product please contact your dealer or our Consumer Affairs office at the address below or call toll free The GE Answer CenterTM 800 626 2000 consumer information service Improper...

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