AUTO DEFROST
RECOMMENDED
FOODS
MIN.-MAX.
WEIGHT
FIRST SIGNAL
SECOND SIGNAL
STAND TIME
Chops
0.1 -6.0 lbs.
Turn over.
and shield
where necessary.
5
minutes
b
Frankfurters, Sausage
0.1 -6.0 lbs.
Separate.
Remove defrosted
pieces.
2 minutes
Ground Meat
I
0.1 -6.0 lbs.
Turn over.
Remove defrosted areas
and break apart.
5 minutes
Beef Patties
Turnover.
Separate patties,
5 minutes
0.1 -6.0
Turn over and
shield.
Shield if necessary.
90 minutes
Roast
Ribs
0.1 -6.0 lbs.
Turn over.
Remove defrosted
pieces.
if
necessary.
10 minutes
Steak
0.1 -6.0 lbs. Turn over.
5 minutes
Stew
I
0.1 -6.0
Turn over and
separate.
Separate and remove
defrosted pieces.
5 minutes
Whole Chicken
Turkey Breast
(breast side up)
Chicken Pieces
hens (whole)
hens (split)
0.1 -6.0 lbs.
Turn over and
shield.
0.1 -6.0 lbs.
Turn over.
Turn over and shield.
10 minutes;
run cold water
in cavity.
20 minutes
in refrigerator;
run cold water
in cavity.
5 minutes
10 minutes;
run cold water
in cavity.
5 minutes
Shield where
necessary.
0.1 -6.0 lbs.
Turn over.
0.1 -6.0
Remove wrapper
and turn over.
0.1 -6.0 lbs.
Turn over.
Separate and remove
defrosted pieces.
Fish fillets
Shrimp, scallops
Whole fish
0.1 -6.0 lbs.
Turn over.
0.1 -6.0 lbs.
Separate.
0.1 -6.0 lbs.
Turn over and
shield tail and
head.
Separate and remove
defrosted pieces.
Separate and remove
defrosted pieces.
5 minutes
5 minutes
Hold under
cold running
water.
or thin areas of meat will defrost more
than other areas. After first or second
shield warm areas
small pieces of foil.
17
Summary of Contents for JES1400T
Page 9: ...AWOMAnC COOKING CONmOM GUIOE BEHINO OOOR 9 ...
Page 26: ...NOTES 26 ...