How to Adjust
Auto Cook Codes to
Suit Your Taste
By
simply
I
any
Auto Cook code number, you
set the oven to cook
less
time than the code would regularly
provide.
For example, code 4 cooks your
chicken more done than
it,
set code 4 I next time
you’ II
get
shorter cooking time.
want a
cooking time
than a code provides,
after
the
For the chicken in the example
above, code
provide
longer cooking time than the
4
provide.
Example:
AUTO COOK
Touch number pads 4
1 in that
order. “AUTO CODE 4“ shows
4 seconds “START”
on display.
Touch START. “AUTO” shows on
display, DO NOT OPEN DOOR
until
oven
signal, then rotate
dish 1/2 turn necessary. Close
door and touch START to finish
cooking.
Questions & Answers
Q.
does my oven
automatically cut off after the
Auto cycle when using Auto
Cook code 1, when it does not for
other settings?
A.
When using code 1, there is
second phase
minutes counting
down.
the cooking is completed
in the
phase or Auto.
Q. If my food is not completely
cooked after using the suggested
code, what should I do?
A. Use Time Cook I
power
level 10
minutes until
completion.
Q. Do all fresh or frozen
vegetables require a standing
period after cooking with Auto
Cook?
A. Most vegetables are cooked
to a crisp
during Auto Cook,
just in regular microwaving,
Therefore, it is recommended that
you let the vegetables stand
up
to 5 minutes depending on size
density pieces. This standing time
also enhances the overall
and
appearance most vegetables.
Q. What if don’t fully cover the
dish in Auto Cook?
A. Oven senses
too quickly,
which shortens the cooking time
and leaves food undercooked.
Cover tightly
reset Auto Cook.
Q. Do the shapes and sizes of
foods make a difference when
using Auto Cook?
A. Yes, in some cases,
pieces will require additional Time
Cooking. Be sure to check suggested
arrangement
pieces in the dish,
since proper arrangement is
a successful tip in regular
microwaving.
Q. Do fresh or frozen vegetables
require water when using Auto
Cook?
A. Yes. Add water to the vegetables
recommended on guide and cover
well
even, complete cooking.
Q. Should use Auto Cook to
cook pudding or sauces?
A. Most pudding and sauce recipes
require stirring many times during
cooking; therefore, Time Cook I
11 is recommended.
Q.
My
scalloped potatoes were
not completely cooked when
removed the dish after Auto
Cook. What is wrong?
A. you prepared the sauce in the
oven prior to combining the sauce
with potatoes, there may have been
much remaining moisture in
the oven. Make sure you dry the
oven completely
using Auto
Cook since this function operates
properly by sensing steam in
oven. Also, starting Auto Cook
with hot
creates steam in the
oven too soon, and decreases the
sensing cycle.
Q. Are there any other foods
which are best Time Cooked,
rather than Auto Cooked?
A. Bakery foods, candies.
chocolate or
when a dry or
crisp surface is desirable are
cooked best by Time Cook I & Il.
Q. Would my plastic containers
with very tight fitting lids be
appropriate for Auto Cook?
A. No, most types
storage dishes, butter tubs, etc.
with tight fitting lids
not
recommended
microwaving.
Also, tight fitting plastic lids may
prevent adequate steam from
and
keep food
cooking properly during Auto Cook.
Q. tried to warm some chow
noodles using Auto Cook.
Why didn’t this work?
A. Food must have some moisture
in
to create steam which
helps the auto sensor function.
Extremely dry foods such as chow
noodles, potato chips and
other such
do not have
moisture.
Q. May I use Auto Cook when
am cooking many foods in more
than one dish or casserole?
A. No. Because
different
densities, attention needed during
cooking
food amounts, it is
best to use Time Cook &
when cooking many
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