Cook”
Food
Code
Container
Time
Comments
Meats and Seafood
Chicken pieces (up to 3 lbs.)
4
2-qt. oblong glass
8-20 min.
Cover with plastic wrap to
dish
prevent spatters.
Fish fillets (1 lb.)
8
2-qt. oblong glass
5-9 min.
Cover tightly with plastic
dish
wrap, venting one corner.
Meatloaf
3
10-in. pie plate
min.
Cover tightly with plastic
wrap, venting one corner.
Hamburger patties (4-5)
8
2-qt. oblong glass
6-9 min.
Cover with plastic wrap.
dish
When oven signals, rotate
dish 1/2 turn.
Sausage patties (1 lb.)
8
2-qt. oblong glass
6-9 min.
Cover with plastic wrap.
dish
When oven signals, rotate
dish 1/2 turn.
Pork chops (4-1” thick)
7
2-qt. oblong glass
min.
Baste with barbecue sauce.
dish
Cover with plastic wrap.
When oven signals, turn
chops over.
Spare ribs (up to 3 lbs. )
2
2-qt. oblong glass
hr. 15
Cover tightly with plastic
dish
1 hr. 45 min.
wrap, venting one corner.
When oven signals,
rearrange ribs.
Swiss steak
lbs. )
2
casserole
50-65 min.
with lid
Chuck roast (up to 5 lbs.)
2
oblong glass
50-90 min.
dish
Shrimp (up to 1 lb.)
8
glass dish
with lid
4-6 min.
Rice
Regular, converted, 1 cup
3
2-qt. casserole
min.
Follow instructions on rice
with lid
package.
Instant, 1 cup
8
2-qt. casserole
3-8 min.
Follow instructions on rice
with lid
package.
Vegetables
Fresh such as carrots,
5
2-qt. casserole
min.
Add 1/4 to
cup water.
sprouts (1 lb.)
with lid
Baking potatoes 2-4
5
None
8-18 min.
Pierce with fork and place
depending
on oven floor in a square
on number
arrangement. Turn potatoes
over when oven signals and
remaining time is displayed.
Cauliflower, broccoli
1
2-qt. casserole
Frozen block such as peas, green
8
4-10 min.
Add
to 1/2 cup water.
with lid
casserole
8-10 min.
Add 2 tablespoons water.
beans, spinach, broccoli
with lid
Lima beans
8
casserole
7-12 min.
Add 1/4 cup water.
with lid
Frozen pouch such as broccoli in
butter sauce, corn, peas
;’\
Lay pouch on
5-9 min.
Make 1“ slit in pouch. Stir
microwave-safe
well before serving.
dish.
Fruit
Baked apples—4
1
2-qt. casserole
10-14 min.
Core apples and fill with
with lid
butter and brown sugar.
If after completion of Auto Cook Cycle food needs additional warming,
food and use Auto Cook Code
21
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Summary of Contents for JE1465J
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