GE JE1425K Use And Care & Cooking Manual Download Page 23

Vegetables

1. 

 

 

 

4. Cover 

 

 

 

 

 

 

 

2. 

 

 

 

 

 

 

 

 

   

 

 

 

 

5. 

 

 

 will 

 

 

 

 

 

 such   

 with 

 thickest 

 

pieces.

the 

   the dish.

 

 

 

 

 stir. 

   

 

 

Vegetable

Container

Cover

Power Level & Time

Comments

Fresh:

Slices, 

Yes

High ( 10) I 

 tbs.:

 

 or

 

   

 

(winter 

 etc. )

 

High

 

 

N()

High ( t ())

 to X 

 

 

 

 

Husk 

High ( 10)

 

4

N()

10)

10) 1 

lb.:

Frozen:

 ( I () oz. )

Yes

High

Pouch ( I () 

N()

High

 

 

 

 

High

(4 

I ()   t 7 

 

 to 

 

 

   

 

 t 

tnin.

 tnin.

 

 

 

   

 

 

 

 

 Turn

 

 

 

   

 tnin.

 in 

   

 

 

I       

 is needed.

 skin 

 

 

 in 

 

 

 

 

410   

 

 

 in 

 

 

   1 () 

 

 

 5 

 

 serving.

t       
I 5     tnin.

 

 

 

 

5   7 

 

 in 

 Posit inn

7     tnin.

 in star 

 

 

 

t       
t     I X tnin.

10)

X   I t 

tnin.

 1 

 

 Stir 

 

 

10)

7   ‘) 

Pierce 

 before 

 Stir

 serving.

10)

 

 instructions. 

 

 

 in 

 pattern,

 

Yes

High ( t ())

   7 

   

 

 I 

 

 

   

 

 in I 

   qt. 

freezing

with t/4 

 I/2 

 

 

 

 vegetables 

 by

plunging in 

   

 

23

Summary of Contents for JE1425K

Page 1: ...g Jomplete Kemincier 5 Power I evels 7 10 looking uide 17 2 3 I rec iutions 2 4 Defrosting ui le 15 1 Problem Solver 2 j Delayed ouking 7 Quick Reheat 9 F xtensi m lorcis 25 Safety Instructi ms _ Features 5 Time k 8 Jlossary of Microw ive I ernls 11 Time Defrost 10 rounciing Instructions 25 Warranty Back over Heatingor Reheating uide 1 3 14 GE Answer Centera Hold Time 7 800 626 2000 Model JE1425K ...

Page 2: ...esctiping from around the door Light reflection around door or outer case Dimming oven I ight and change in blower sound may occur while operating at power levels other than high Dull thumping sound wh i Ie oven is operating Some TV Radio interference might be noticed while using your microwave oven It s similar to the interference caused by other small appliances and does not indicate a problem w...

Page 3: ...in this manual Do not use corrosive chemicals or vapors in this appliance This microwave oven is specifically designed to heat or cook food and is not intended for laboratory or industrial use For best operation plug this appliance into its own electrical outlet to prevent flickering of lights blowing of fuse or tripping of circuit breaker Do not mount this appliance over a sink Install or locate ...

Page 4: ...r is designed or recommended for use in the microwave oven Plastic cookware Plastic cookware designed for microwave cooking is very useful but should be used carefully Even microwave safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking In longer exposures to overcooking the food and cookw...

Page 5: ...ned r when pcrlnits viewing of foods ind keeps the c ven is c per lting nlicrow ives c nl ined inside oven 7 Touch Control Panel and 3 Oven Vent Display See next page ior 4 Model and Serial Numbers instructions 5 Mode Stirrer Cover Protects 8 Door Open Button Push to the nlicrowilve energy distributing open door 9 Glass Cooking Tray Trtiy tnust be in place when using the t ven C king perfortnance ...

Page 6: ... plate of leftovers by just pressing this pad 7 BEVERAGE Reheat 21 beverage by just pressing this pad 8 NUMBER PADS Touch these pads to enter cooking defrosting time power level and time of day 9 START After dl selections are m ide touch this pad to start oven lo TIME DEFROST Gentle th lwing it lutomatic power level 3 Low 11 CLOCK Touch this pad to enter time of day or check time of day while micr...

Page 7: ...IME DEFROST Step 3 Touch pads 1 5 0 and 0 for 15 minutes defrosting time Defrosting is automatically set on power level 3 but can be changed by touching the POWER LEVEL pad and the desired power level Step 8 Touch START As each function is automatically performed oven display shows instructions entered and the function When time is up the oven signals and flashes End Questions and Answers Q What w...

Page 8: ... for new power level Step 6 Touch START Step 7 POWER 10 is displayed and COOK TIME I counts down Step 8 At the end of COOK TIME I the second power level is displayed and COOK TIME 11 is shown counting down Step 9 When time is up the oven signals and flashes End The oven light and fan shut off Step 10 Open the door The Express Cook Feature The Express Cook feature is a short cut method o set time f...

Page 9: ...gnal tnd display remaining time counting down shortly before shut off To Reheat More Than One Serving Quick Reheat codes 1 through 5 and Beverage let yoLI heat up to three servings To add more than one serving just touch number pad 2 or s right before touching START The serving size may even be dded after touching START Just touch number pad 2 or 3 SERV md a number w i 11 be displayed briefly to s...

Page 10: ...d frozen dinners can be defrosted and microwaved If the food is in a foil container transfer it to a microwave safe dish Check the Defrosting Guide for other defrosting tips Questions and Answers Q When I press START I hear a dull thumping noise What is it A This sound is normal It is letting you know the oven is using a power level lower than 10 High Q Can I defrost small items in a hurry A Yes b...

Page 11: ...owaving you use small strips of foil to shield thin parts such as the tips of wings and legs on poultry which wou d cook before larger parts Arcing Sparks caused by too much metal in the microwave oven or metal touching the side of the oven or foil that is not molded to food Prick Foods to Release Pressure Steam builds up pressure in foods that are tightly covered by a skin or membrane Prick foods...

Page 12: ...tiuse LIncven he lting Arcing c m occur i I oil is closer th ul I inch to oven wtills Use for shielding DLJ not use Micr wave s lfc thernlonletcrs Ind skewcl s ire lvail lble Gener dly gl lss jars c ln be used to WUI lll fc d Howev l L not lle t b lby fot d in jars even without lids bec luse f t d will heilt unevenly D n t warm foods in nzu row necked bottles bectluse pressure can build up Cooking...

Page 13: ... p lp l L oveI dips with pt stic wmp Microw ivc p stry bites uncovered to retain thcil C1 ispness Bakery Foods Cake dlke cake duughnuts sweet rolls t piece nut or fruit bread 2 pieces 4 pieces l in cake 01 t 2 l otts ot doughnu s t Dinner r dls mut fins 9 i 6 to 8 pie l Llit IILlt ot CLISILU d t stice 1 sticc fi 01 in pic 2 stices use minimum time f n cLIs ud 4 slices 9 in pie Low 3 Low 3 Low 3 Lo...

Page 14: ...o 4 servings of tnc lt SI ices or picccs r t ttc dish 1 2 turn aftet halt of cooking time Plate of Leftovers Meat plus 2 vegetables 1 plate High I 3 to 4 min Tip Cover pl te 1 Ik od with wdx p pel 01 pl stic wrap Sandwiches Meat cheese filling with 2 slices of bread 1 to 2 servings Med Hi h 7 2 to 3 min 3 to 4 servings Meal High 7 4 to 5 min Moist filling Sloppy J es b irbecue h m saldd I to 2 ser...

Page 15: ...t st md 5 minutes bel ore serving Reposition tiiter Iirst halt OH time Let stand 5 minutes bet n c serving Re rr mge Ittei first h df of time Turn ovci u tcr first h dt of time Let st nd 5 minutes be f nre serving Re lrrungc ftcr first half of time Fish Seafood Power Level Defrost 3 E illets Pre p ckaged I lb 4 to 5 5 to 7 Freshly frozen 1 lb 4 to 5 5 to 7 Shellfish blocks Cr b mc t 6 nz package O...

Page 16: ... ut in I cl t igcl tl TLIII1 cI ll tCt tirsl htltl 1 inlc let sttind 5 nlinLllcs TLIItI over lt tcr t it st btdf if inlc Let st Lnd t 5 nlinutes Rotiite ptLck ige t tut n tL1 tcl i s htdf of titnc l et st LnLt llinLlteS TLIII cr LIld sep r i c Lftcr I irst htdl of titnc Rcnlovc p itties is they th Lw Pttlce Llnwr ippcd ribs in co king dish TLIItl vcr Ltter irst hidl nl tinle AI cL scc nd hiLtf JI ...

Page 17: ... X l l I OLIIIC ciish With dlinkillg ttlss pi LccLl opcll side Llp ill ccntcl Cakes and Desser 1 AlwtLys usc lllicl owilY c s Lt c C kW ill 4 2 Beli rc Ickiitlg mc IsLII cL tImoLIIll h Lltc I C ISC dishes ol tine ltlcnl wilh Wiix pilpcl D not t toLII 5 3 ikcs Irc LIL IIC when thpick tong skewcl insctted into Cclllcl col lcs 0111 Clc lll 6 1 c ike ill dish sc ditcc ly otl hCLlt pl t SUl t iLCC 01 w...

Page 18: ...I lW LVC SJfC cookwtue 4 Cover p s and rice while n icr w ving When using plastic 2 Fnrp s a use tihou mle h ilt the finlount of wfitcr nccdcd f r wr p turn buck nne corner to vent c nventi ma boi ing Add t cgulat nnnun 01 stt t dnd I te sponn 5 S ir or re lrr mge after h ll nf c king time Dr iin p tstti oil op i mtil tn prevent sticking in tncdiiltely Ifter tnicrowilving 3 Fnr rice or tninutc ric...

Page 19: ... per egg Let stand in water a I ew minutes N Meal High 7 I 7 to 22 min P uI tilling into precnoked 9 inch pie shell Nn High 1 X tn I min Scramble eggs with I teasponn butter nd 1 per cgg tablespoon milk per egg Place in oven imd n icrowtive i nr h dt of total time Stir set pnrtinns Irnrn the outside to the center Allow tn stand I 012 minutes to f inish cnnking Fish and Seafood 1 Fish is done when ...

Page 20: ... cl ol c I s s Sec pkick lgc i tlsll Llclions l 01 pI opcI LISC cooking h ig c lrlillg I I It you lISC 1 I1lc I hcrnlonle et WhilC U killg llltlkt SLII C I is S II C l 01 LISC i 11 nlicrow ivc okcns F d Container Beef round cIuIllhlccl ISSCI OIC li l C LSSCIOICS 01 S01111 I Ih I X Ihs Meathalls I II 2 lhs Me ltloat Routlcl I lt LoiIl 5h lPC l itties 4 p it ics pcI Ih I 102 pll lics 3104 p i ics I ...

Page 21: ...ictcl cnd sh nk bone with Mcdillnl I I to t5 1600 foil dLlt ing tit st h llt 01 imc TLIII1 OVCI Wctl t to to t 700 t tel h lt 1 t t c onking time I e I OLISI stiin t I nlinLl cs 17cI OI C CLL J in Pork Bac m M icrow lvc pet sticc S itti pt lte c blong ctish YI to t 11 11 High 10 High 10 McctiLlnl 5 Medium 5 Mccliunl 5 Mict owiivc S lt e C kw ll e At l ingc in singte l iycr Y 10 I Y min 1 to 27 min...

Page 22: ...to uutsicte edges 10 I to 13 min uf dish Turn picccs OVCI Ind lretu r nge t t lt 11 ter hfill ot c oking time ligh 7 to tn t 2 min Brush with browning igent if desired Stit stuffed obl mg dish per lb b ig Iletil CtoSLU C to Vent h SC SCCLll Cly C king bag Meal High 7 1 tn 16 min with ptastic tic Cuok breast side down p l tb Turn uvel iter h tf I cooking i me Cuuk t I YOO intermrl temp Cornish Hens...

Page 23: ...Pltl e N High Col n on the cnh C isscr ltc Pt slic wr lp High 4 c irs I to t 7 lnin Add 4 to Cllp Wiltel t 6 t 6 to x to 2 t tnin 6 tnin Add 1 2 cup w ter tn ctiutittower Winter squtish needs nn wfiter Turn vcgct btcs over If tcr h ilt nf titnc 2 tnin Cut in nieces or h tvcs N iddition it I 3 to 17 nlin wutcl is needed Prick skin beti re cooking Pnsitinn pot Ltoes in stdr pdttern nn oven Ilnnr 410...

Page 24: ... Special note when using Brown N Sear Dish 11 greuse is present high heiit generated on b ttonl Jt a Brown N Seilr dish m ly c iuse the grease to burn onto the oven tray This tn ly be removed with 21 cleanser such as Bon Ami brand clc mser After using Bon Ami brall l cleanser rinse ind dry thoroughly following instructions on c m D not use Bon Am i br md clc nscr on the painted surfaces such as th...

Page 25: ...receptacle qualified electrician before using by the use of 21 UL listed adapter Fig 2 which is Llv lilable at most local hardware stores TEMPORARY METHOD Adapterplu s not permitted In anada Align Iar e en I I 0 d e ra L S L m Fig 2 connection before use The l lrger slot in the adtiptcr must be aligned with the larger slot in the wall rccept lcle to prc vide proper polarity in the connection of th...

Page 26: ...rature food density or amount of foods in oven Touch TIME COOK I II pad and additional cooking time for completion incorrect power level entered Check Cooking Guide for recommended power level Dish was not rotated turned or stirred Some dishes require specific instructions Check Cooking Guide or recipe for instructions Too many dishes in oven at same time Cooking time must be increased when cookin...

Page 27: ... iccepted User maintenance instructions contained in this booklet cover proce dures intended to be performed by any user Other servicing generdy shodd be referred to qualified ser vice personnel Caution must be exercised since improper servicing may cause unsafe operation Telecommunication Detice for the Deaf sgcr oy 5 s 7 6 krCustomers With Special Needs J J orl rc Itlt sl k wifl provide I r iill...

Page 28: ...Y SERVICE GENERAL ELECTRIC HOTPOINT FACTORY SERVICE or GENERAL ELECTRIC CUSTOMER CARE SERVICE WHAT IS NOT COVERED Service trips to your home to teach you how to use the product Read your Use and Care material If you then have any questions about operating the product please contact your dealer or our Consumer Affairs office at the address below or call toll free GE Answer Center 800 626 2000 consu...

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