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8

 Never leave the range unattended with the cooktop on medium or high serrings.

Keep flammable items away from the cooktop. Turn off all controls when done cooking. Failure to

follow these instructions can result in fire, serious injury or death.

Throughout this manual, features and apperance may vary from your model.

The surface unit has 2 or 3 cooking sizes to select from so you can match the size of the unit to the size of the cookware
you are using. 

Models with a Dual-Ring surface
element only.

 

setting (on some models) will

melt chocolate or butter.

Push the knob in and turn in either direction to the setting
you want.
A surface ON indicator light will glow when any surface
unit is on.

 indicator light will:

   come on when the unit is hot to the touch.
   stay on even after the unit is turned off.
   stay on until the unit is cooled to approximetaley 150°F.

At  both  OFF  and HI the  control clicks 
into  position.  You  may  hear  slight 
clicking  sounds  during  cooking, 
indicating  the  control  is  maintaining 
your desired setting.
Be  sure  you  turn  the  control  knob  to 
OFF when you finish cooking.    

 Bacteria may grow in food

at temperatures below 140°F.

   Always start with hot food. Do not use warm setting

   to heat cold food.

   Do not use warm setting for more than 2 hours.

The 

,  located  in  the  back  center  of 

the glass surface, will keep hot, cooked food at serving

temperature. Always start with hot food. Do not use to 

heat cold food. Placing uncooked or cold food on the 

 could result in foodborne illness.

Turn the control knob to the ON position.
For  models  using  the  touch  pads  for  warming  zone 

control,  see section on “Using the Oven” for additional 

details.

For best results, all foods on the 

should 

be  covered  with  a  lid  or  aluminum  foil.  When  warming 

pastries  or  breads,  the  cover  should  be  vented  to  allow 

moisture to escape.   
The  initial  temperature,  type  and 

amount of food, type of pan, and 

the time held will affect the quality 

of  the  food.  Always  use  pot 

holders or oven mitts when remo-

ving  food  from  the 

, since cookware and plates 

will be hot.

The  surface  warmer  will 

not  glow  red  like  the  cooking 

elements.        

Summary of Contents for JCS830

Page 1: ...GE is a trademark of the General Electric Company Manufactured under trademark license...

Page 2: ...nd we think you will too Among other things registration of your appliance ensures that we can deliver important product information and warranty details when you need them Register your GE appliance...

Page 3: ...been tested and found to comply with the limits for a class B digital device pursuant to Part 18 of the FCC rules These limits are designed to provide reasonable protection against harmful interferen...

Page 4: ...lone or unattended in an area where an appliance is in use They should never be allowed to climb sit or stand on any part of the appliance children above a range or on the backguard of a items could b...

Page 5: ...and CERAMA BRYTE Cleaning Pad to clean the cooktop Wait until the cooktop cools and the indicator light goes out before cleaning A wet sponge or cloth on a hot surface can cause steam burns Some clea...

Page 6: ...used in or around any part of the oven cooked foods at serving temperature Bacteria will than 2 hours Failure to follow these instructions may result in foodborne illness combustible materials in the...

Page 7: ...e appliance for the first time w To assure no damage is done to the finish of the product the safest way to remove the adhesive from packaging tape on new appliances is an application of a household l...

Page 8: ...during cooking indicating the control is maintaining your desired setting Be sure you turn the control knob to OFF when you finish cooking Bacteria may grow in food at temperatures below 140 F Always...

Page 9: ...in a short time On models with light colored glass cooktops it is normal for the cooking zones to change color when hot or cooling down This is temporary and will disappear as the glass cools to room...

Page 10: ...pans can cause permanent damage to cooktops glass The enamel can melt and bond to the ceramic cooktop Not recommended Poor performance Will scratch the surface Not recommended Poor performance May scr...

Page 11: ...11 Oven Controls...

Page 12: ...12...

Page 13: ...13...

Page 14: ...ple if you would prefer darker tops on cakes muffins or cookies try moving food one rack position higher If you find foods are too brown on top try moving them down next time When baking with multiple...

Page 15: ...e by 25 F next time Shiny pans can produce more evenly cooked baked goods such as cakes and cookies Glass and ceramic pans heat slowly but retain heat well These types of pans work well for dishes suc...

Page 16: ...16...

Page 17: ...17...

Page 18: ...od below the broil heater Boneless chicken breasts Broil Lo Bake 3 If breaded or coated in sauce avoid Broil Hi modes Broil skin side down first Watch food closely when broiling For best performance w...

Page 19: ...rior or exterior of the oven Clean with a mild soap and water or vinegar and water solution Rinse with clean water and dry with a soft cloth When cleaning surfaces make sure that they are at room temp...

Page 20: ...using the number pads to enter a different time and pressing For heavily soiled ovens the maximum 5 hour clean time is recommended If you wish to use the default time press the pad The oven will turn...

Page 21: ...aning Pad for Ceramic Cooktops rub the residue area applying pressure as needed 4 If any residue remains repeat the steps listed above as needed 5 For additional protection after all residue has been...

Page 22: ...care should be taken when removing hot substances Sugary spillovers such as jellies fudge candy syrups or melted plastics can cause pitting of the surface of your cooktop not covered by the warranty...

Page 23: ...e door 2 Pull the hinge locks down toward the door frame to the unlocked position A tool such as a small flat blade screwdriver may be required 3 Firmly grasp both sides of the door at the top 4 Close...

Page 24: ...24 Before you call for service...

Page 25: ...25 Before you call for service...

Page 26: ...fects with this appliance EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties...

Page 27: ...information The following products and more are available Accessories Accessories Small Broiler Pan 8 x 1 x 13 Large Broiler Pan 12 x 1 x 16 Parts Oven racks Oven elements Light bulbs Cleaning Suppli...

Page 28: ...need arise You may also mail in Expert GE Appliances repair service is only one step away from your door Get on line and schedule your service at or call during normal business hours For assistance w...

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