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Sabbath Mode

USING THE OVEN: 

Sabbath Mode

by the consumer include the disabling of tones, disabling of oven lights, and delays of about 30 seconds to one 

minute on display changes. Only continuous baking or timed baking is allowed in the Sabbath mode. Cooking in the 

Sabbath mode is a two-step process, first the Sabbath mode must be set and then the bake mode must be set.

Setting the Sabbath Mode

1.  Press the 

Bake

 and 

Broil

 pads at the same time and 

hold until the special features menu is displayed.

3

 or 

8

 number pads to scroll through the 

special features until “SAbbAth” is displayed and then 

press 

0

. Refer to the graphic in the Special Features 

section to see how the number keys are mapped.

3

 or 

8

 number pads to scroll through the 

options until “On” is shown in the display, then press 

the 

0

 number pad to save the setting. Press 

6

 to exit 

the Special Features menu. A single bracket “]” will 

appear in the display indicating that the Sabbath mode 

is set. The clock will not be displayed. Continuous 

bake or timed bake can now be programmed.

Starting a Continuous Bake

1.  Press the 

Bake

 pad.

2.  If the desired temperature is 350F, press 

Start

. If 

a different cooking temperature is desired, use the 

1

 through 

5

 number pads or 

Timer

 pad to select a 

preset cooking temperature, then press 

Start

. Refer 

to the graphic below to determine which pad sets the 

desired cooking temperature.

After a delay, a second bracket “] [“ will appear in the 

display indicating that the oven is baking.

Adjusting the Temperature

1.  Press 

Bake

, use the 

1

 through 

5

 number pads and 

the 

Timer

 pad to select a different preset cooking 

temperature, and press 

Start

.

2.  Since no feedback is given during temperature 

change, an oven thermometer can be used to confirm 

temperature changes.

Starting a Timed Bake

1.  Press the 

Bake

 pad.

2.  If the desired temperature is 350F, use the 

6

 through 

0

 number pads or the 

Lock Control

 pad to select 

a cooking time. If a cooking temperature other 

than 350F is desired, use the 

1

 through 

5

 number 

pads or the 

Timer

 pad to select a preset cooking 

temperature, then select the cooking time. Refer to 

the graphic on this page to determine which pad sets 

the desired cooking temperature and cooking time.

3.  Press 

Start

.

After a delay, a second bracket “] [“ will appear in the 

display indicating that the oven is baking. When the cook 

time expires, the display will change back to a single 

bracket “]” indicating that the oven is no longer baking. 

No tone will sound when the cook time is complete.

Exit the Sabbath Mode 

Exiting the Sabbath mode should be done after the 

Sabbath is over. 
1.  Press 

Cancel/Off

 to end any bake mode that may be 

running.

2.  Press 

Bake

 and 

Broil

 pads at the same time and 

hold until the Special Features menu is displayed.

3

 or 

8

 number pads to scroll through the 

special features until “SAbbAth” is displayed, then 

press 

0

.

3

 or 

8

 number pads to scroll through the 

options until “OFF” is displayed and press 

0

 to save 

the setting. Press the 

6

 number pad to exit the 

Special Features menu.

Sabbath Mode Power Outage Note

If a power outage occurs while the oven is in Sabbath 

Mode, the unit will return to Sabbath Mode when power 

even if it was in the middle of a bake cycle when the 

power outage occurred.

1 = 170° F, 2 = 200° F, 3 = 250° F, 4 = 300° F, 5 = 325° F, Timer = 400° F

6 = 2 hours, 7 = 2.5 hours, 8 = 3 hours, 9 = 3.5 hours, 

0 = 4 hours, Lock Controls = 6 hours

Temperature (°F)

400

Time (hours)

6h

170

2h

200

2.5h

250

3h

300

3.5h

325

4h

Summary of Contents for JCS630

Page 1: ...rols 11 Special Features 12 Sabbath Mode 13 Oven Racks 14 Aluminum Foil and Oven Liners 15 Cookware 15 Cooking Modes 16 Cooking Guide 17 CARE AND CLEANING Cleaning the Range Exterior 18 Cleaning the R...

Page 2: ...ery GE Appliances product and we think you will too Among other things registration of your appliance ensures that we can deliver important product information and warranty details when you need them...

Page 3: ...he foot is engaged Re engage the anti tip bracket if the range is moved Failure to do so can result in death or serious burns to children or adults Tip Over Hazard WARNING Anti Tip Bracket Leveling Le...

Page 4: ...LIANCE WARNING GENERAL SAFETY INSTRUCTIONS Cont or disconnect the power supply at the household distribution panel by removing the fuse or switching off the circuit breaker be left alone or unattended...

Page 5: ...arp instruments rings or other jewelry and rivets on clothing ceramic Cooktop Cleaner and CERAMA BRYTE Cleaning Pad to clean the cooktop Wait until the cooktop cools and the indicator light goes out b...

Page 6: ...protective coating of any kind should be used in or around any part of the oven WARNING WARMING DRAWER SAFETY INSTRUCTIONS Some models cooked foods at serving temperature Bacteria will than 2 hours F...

Page 7: ...sure no damage is done to the finish of the product the safest way to remove the adhesive from packaging tape on new appliances is an application of a household liquid dishwashing detergent Apply with...

Page 8: ...ight clicking sounds during cooking indicating the control is maintaining your desired setting Be sure you turn the control knob to OFF when you finish cooking Dual and Triple Surface Units and Contro...

Page 9: ...d insulating materials and will disappear in a short time NOTE On models with light colored glass cooktops it is normal for the cooking zones to change color when hot or cooling down This is temporary...

Page 10: ...rcelain Enamel on Steel Not recommended Heating empty pans can cause permanent damage to cooktops glass The enamel can melt and bond to the ceramic cooktop Glass ceramic Not recommended Poor performan...

Page 11: ...art to save the time 10 Start Time Start when the oven will turn on Use this to set a time when you want the oven to start Press the Start Time pad and use the number pads to program the time of day f...

Page 12: ...l is changed End of Timer Signals End tonE This is the tone that signals the end of a timer The tone can be continuous Cont or one repeating beep bEEP A continuous setting will continue to sound a ton...

Page 13: ...emperature and press Start 2 Since no feedback is given during temperature change an oven thermometer can be used to confirm temperature changes Starting a Timed Bake 1 Press the Bake pad 2 If the des...

Page 14: ...ults For example if you would prefer darker tops on cakes muffins or cookies try moving food one rack position higher If you find foods are too brown on top try moving them down next time When baking...

Page 15: ...and ceramic pans heat slowly but retain heat well These types of pans work well for dishes such as pies and custards Air insulated pans heat slowly and can reduce bottom browning CAUTION Do not use a...

Page 16: ...mode is intended for roasting whole cuts of meat on a single rack This mode uses heat from the lower upper and rear elements along with air movement from the convection fan to improve browning and re...

Page 17: ...when broiling center food below the broil heater Boneless chicken breasts Broil Lo Bake 3 If breaded or coated in sauce avoid Broil Hi modes Broil skin side down first Watch food closely when broiling...

Page 18: ...the interior or exterior of the oven Clean with a mild soap and water or vinegar and water solution Rinse with clean water and dry with a soft cloth When cleaning surfaces make sure that they are at...

Page 19: ...between 3 00 and 5 00 hours by using the number pads to enter a different time and pressing Enter For heavily soiled ovens the maximum 5 hour clean time is recommended If you wish to use the default...

Page 20: ...for Ceramic Cooktops rub the residue area applying pressure as needed 4 If any residue remains repeat the steps listed above as needed 5 For additional protection after all residue has been removed p...

Page 21: ...be taken when removing hot substances to avoid permanent damage of the glass surface Sugary spillovers such as jellies fudge candy syrups or melted plastics can cause pitting of the surface of your co...

Page 22: ...and lifting the door To remove the door 1 Fully open the door 2 Pull the hinge locks down toward the door frame to the unlocked position A tool such as a small flat blade screwdriver may be required 3...

Page 23: ...otential for permanent damage without proper care Pitting or indentation of the cooktop Hot sugar mixture spilled on the cooktop Call a qualified technician for replacement Frequent cycling off and on...

Page 24: ...e h t t a h t y f i r e V e d o m h t a b b a S n i s i n e v O ode See the Special Features section Oven will not self clean The temperature is too high to set a self clean operation Allow the oven t...

Page 25: ...ure Cookware or food in oven The cookware or food in the oven will cause the oven to take longer to preheat Remove items to reduce preheat time Number of racks in oven Adding more racks to the oven wi...

Page 26: ...fects with this appliance EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties...

Page 27: ...information The following products and more are available Accessories Accessories Small Broiler Pan 8 x 1 x 13 Large Broiler Pan 12 x 1 x 16 Parts Oven racks Oven elements Light bulbs Cleaning Suppli...

Page 28: ...Appliances ca or call 1 800 561 3344 during normal business hours Remote Connectivity For assistance with wireless network connectivity for models with remote enable visit our website at GEAppliances...

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