Surface Cooking
See Surface Cooking Guide.
Surface Cooking with
Infinite Heat Controls
Your surface units and controls are
designed to give you an infinite
choice of heat settings for surface
unit cooking.
At both OFF and HI positions,
there is a slight niche so control
“clicks” at those positions; “click”
on HI marks the highest setting; the
lowest setting is between the words
LO and OFF. In a quiet kitchen
you may hear slight “clicking”
sounds during cooking, indicating
heat settings selected are being
maintained.
Switching heats to higher settings
always shows a quicker change
than switching to lower settings.
How to Set the Controls
Step 1
Grasp control knob and push in.
Step 2
Turn either clockwise or counter-
clockwise to desired heat setting.
Control must be pushed in to set
only from OFF position. When
control is in any position other
than OFF, it may be rotated
without pushing in.
Be sure you turn control to OFF
when you finish cooking. An
indicator light will glow when
ANY heat on any surface unit is on.
Cooking Guide for
Using Heat Settings
(Appearance may vary slightly)
HI—Quick start for cooking;
brings water to a boil.
MEDIUM
halfway
between HI and MED) Fast fry,
pan broil; maintains a fast boil on
large amounts of food.
MED—Saute and brown;
maintains a slow boil on large
amounts of food.
WARM—(Setting halfway
between MED and LO) Cook after
starting at HI; cooks with little
water in covered pan.
LO—Steam rice, cereal; maintains
serving temperature of most foods.
NOTE:
1. At HI, MEDIUM HI settings,
never leave food unattended.
cause smoking; greasy
may catch fire.
2. At WARM, LO settings, melt
chocolate and butter on small
surface unit.
How to Use the 3-in-1 Unit
(on models so equipped)
This surface unit offers the
convenience of three units in one. The
unit may be used as an 8-inch,
inch, or 4-inch unit to accommodate
any size cookware. Turn size selector
switch, next to surface unit control,
to 6“ or 4.” Then turn surface
unit control to desired heat setting.
Match unit size selection to size
cookware.
LARGE-8-inch unit. Turn switch
to
8“
when using large cookware that
completely cover the unit (3-quart to
6-quart saucepans or 8- to 10-inch
skillet). Then select desired heat setting.
COIL SIZE
MEDIUM-----6-inch unit. Turn switch
to 6“ when using medium-sized
cookware that do not completely
cover the unit (2- to 2
saucepans or 6- to 7-inch skillets).
Then select desired heat setting.
SMALL-4-inch unit. Turn switch
to 4“ when using small cookware
about 4 inches in diameter (as a
quart saucepan). Then select desired
heat setting.
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Summary of Contents for JB450GP
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