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IMPORTANT SAFETY INSTRUCTIONS.

READ ALL INSTRUCTIONS BEFORE USING.

 

SAVE THESE INSTRUCTIONS

OPERATING AND CLEANING (Continued)

—   Some products such as whole eggs and sealed 

containers—for example, closed jars—are able to explode 

and should not be heated in this microwave oven. 

—   Do not cover the microwave rack or any part of the 

oven with metal foil.  This will cause overheating of the 
microwave/convection oven.

—   Cook meat and poultry thoroughly—meat to at least an 

INTERNAL temperature of 160°F and poultry to at least 
an INTERNAL temperature of 180°F. Cooking to these 
temperatures usually protects against foodborne illness.

—   Make sure all cookware used in your microwave oven is 

suitable for microwaving. Most glass casseroles, cooking 
dishes, measuring cups, custard cups, pottery or china 
dinnerware which does not have metallic trim or glaze 
with a metallic sheen can be used.in compliance with 
cookware manufacturers’ recommendations. 

—   It is important to keep the area clean where the door 

seals against the microwave. Use only mild, nonabrasive 
detergents applied with a clean sponge or soft cloth. 
Rinse well. 

SUPERHEATED WATER

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 Liquids, such as water, coffee, or tea, are able to be over-

heated beyond the boiling point without appearing to be 
boiling. Visible bubbling or boiling when the container is 
removed from the microwave oven is not always present.

 

THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY 
BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A 
SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

—  Do not overheat the liquid.

—  Stir the liquid both before and halfway through heating it.

—  Do not use straight-sided containers with narrow necks.

 —  After heating, allow the container to stand in the 

microwave oven for a short time before removing the 
container.

 —  Use extreme care when inserting a spoon or other utensil 

into the container.

USE OF THE MICROWAVE RACK ACCESSORY

—   Remove the microwave rack from the oven when not in 

use.

—   Use pot holders when handling the microwave rack and 

cookware.  They may be hot.

—   Be sure that the microwave rack is positioned properly 

inside the oven to prevent product damage.

The fan will operate automatically under certain conditions. 
Take care to prevent the starting and spreading of 
accidental cooking fires while the vent fan is in use. 

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 Clean the underside of the microwave often. Do not allow 

grease to build up on the microwave or the fan filters.

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 In the event of a grease fire on the surface units below 

the microwave oven, smother a flaming pan on the 
surface unit by covering the pan completely with a lid, a 
cookie sheet or a flat tray.

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 Use care when cleaning the vent fan filters. Corrosive 

cleaning agents, such as lye-based oven cleaners, may 
damage the filters.

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 When preparing flaming foods under the microwave, turn 

the fan on. 

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 Never leave surface units beneath your microwave 

oven unattended at high heat settings. Boilovers cause 
smoking and greasy spillovers that may ignite and spread 
if the microwave vent fan is operating. To minimize 
automatic fan operation, use adequate sized cookware 
and use high heat on surface units only when necessary.

VENT FAN

PACEMAKERS

Most pacemakers are shielded from interference from electronic products, including microwaves. However, patients 
with pacemakers may wish to consult their physicians if they have concerns.

Plug microwave into a grounded 3-prong outlet.

 

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 Do not remove the ground prong or use an adapter.

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 Do not use an extension cord.

Improper use of the grounding plug can result in a risk 
of electric shock.

This appliance must be grounded. In the event of an 
electrical short circuit, grounding reduces the risk of electric 
shock by providing an escape wire for the electric current. 
This appliance is equipped with a power cord having a 
grounding wire with a grounding plug. The plug must 
be plugged into an outlet that is properly installed and 
grounded.

Consult a qualified electrician or service technician if the 
grounding instructions are not completely understood, 
or if doubt exists as to whether the appliance is properly 
grounded.
A short power-supply is provided to reduce the risks 
resulting from becoming entangled or tripping over a longer 
cord. Do not use an extension cord with this appliance. If 
the power cord is too short, have a qualified electrician or 
service technician install an outlet near the appliance. 

GROUNDING INSTRUCTIONS

WARNING

To prevent risk of electric schock, follow these instructions:

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