Gastrodomus ME-205, Instruction Manual

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Dégivrage et Nettoyage
- Defrost twice a year or when a frost layer of around 7 mm (1/4”) has formed. To start
defrosting procedure switch off the freezer at the socket outlet and pull out the mains plug.
- All food should be wrapped in several layers of newspaper and stored in a cool place (e.g.
fridge or larder).
- Containers full of warm water may be placed carefully in the freezer to speed up the
defrosting.
- Do not use pointed or sharp edged objects such as knives, forks to remove the frost.
- Never use hairdryers, electrical heaters and other similar electrical appliances for defrosting.
- When defrosting has finished, sponge out any defrost water which collects at the bottom of
the freezer and dry the interior thoroughly.
- You can wipe the inner and outer sides with a soft cloth or a sponge using warm and soapy
water.
- Do not wash your freezer by pouring water into it.
- Never use flammable, explosive or corrosive material like thinner, gas, acid for cleaning.
- Make sure that your freezer remains unplugged while cleaning.
- Once defrosting/cleaning has been completed, plug in the appliance and return to its temperature
setting.
Trouble Shooting
The following problems are not causes of breakdown
:
Trouble Shooting Guide