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LIGHTING PROCEDURE
Before lighting your barbecue for the first time, read the
instructions fully to ensure the barbecue is assembled
correctly and is ready for use.
BURNER OPERATION & IGNITION SYSTEM
CHECK
1. Open the hood of the barbecue before attempting to
light the burners.
2. Turn all the control knobs clockwise to “OFF” position.
3. With cylinder valve in “OFF” position turn a control
knob anti-clockwise to “HIGH” (a single click is
heard). Check for sparking to the burner.
4. If spark is not evident at the burner ignition point,
check that the ignition lead is firmly attached to the
control and sparker tip.
5. With sparking established turn the cylinder valve ‘ON’.
6. Push down and turn the control knob anti-clockwise
to “HIGH” again. This will light the burner. Observe if
the burner has lit. If not, repeat this process.
7. If the burner fails to ignite after several attempts turn
off gas supply at cylinder valve and the control knob
off (clockwise). Wait five minutes before attempting
to relight with ignition sequence.
8. Following successful ignition, light the remaining
burners in sequence, turn control knobs anti-
clockwise to ‘HIGH’ starting with the burner closest
to the ignition burner.
9. Adjust the heat by turning each control knob to the
“HIGH”/”LOW” position.
10. To turn the barbecue ‘OFF’ turn the cylinder valve to
the ‘OFF’ position, then turn the control knobs on the
barbecue clockwise to the ‘OFF’ position.
If re–ignition is necessary while the gas barbecue is still
hot, you must wait for a minimum of 5 minutes before
commencing to re–ignite (this allows accumulated gas
fumes to clear).
IMPORTANT:
• NOTE: If for some reason, ignitor fails to produce
a spark at the electrode, BBQ can be lit by a long
BBQ match. With hood open insert ignited match
into burner lighting hole positioned on the right
hand side of the BBQ body (underneath side
shelf). Push and turn the far right control knob to
HIGH. Burner ignition can be checked through
this hole. Subsequent burners will cross light.
• Do not smoke when attempting to ignite BBQ.
• Never use volcanic rock, heat beads or other
material.
• Always use protective gloves when handling hot
components.
IMPORTANT:
The side burner is designed for use with a wok or
cooking pot up to 220mm in diameter.
Use of larger pots may result in discolouration of the
finish.
The hood must be in the open position for lighting.
Do not smoke at any time when attempting to ignite
the barbecue burners.
Do not leave the barbecue unattended when alight.
Important:
Never use all burners on high at the
same time when cooking with the hood down.
SIDE BURNER
1. Lift up the hood or side burner cover (ensure it is
always open when the burner is alight).
2. Push and turn the control knob anti-clockwise to
HIGH (a single click is heard). This will light the
burner. Observe if the burner has lit. If not, repeat this
process.
3. If the burner fails to light after several attempts turn
the control knob to ‘OFF’ and wait a few minutes
before attempting re-ignition.
