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6

General Assembly

Connecting and Disconnecting to Gas Source

Familiarise yourself with the general information and safety
guidelines located at the front of this manual.

Check:

1.

Gas cylinder is filled

2.

The end of the burner inlet tube is properly located over
the valve orifice

3.

The burner control is in ‘OFF’ position

Connecting

1.

Ensure cylinder valve is in its full off position.

2.

Check cylinder valve features to ensure it has proper
mating threads to those of the hose.

3.

Ensure burner control is in the ‘OFF’ position.

4.

Inspect valve connections port and regulator assembly.
Look  for  any  damage  or  debris.  Remove  any  debris.
Inspect  hose  for  damage.  Never  attempt  to  use
damaged or blocked equipment.

5.

When connecting regulator assembly to the hose and
the barbecue, tighten nut to a positive stop by hand or
spanner depending on the type of fitting.

6.

Open cylinder valve fully. Use a soapy water solution to
check  all  connections  for  leaks  before  attempting  to
light barbecue. If a leak is found, turn cylinder valve off
and do not use barbecue until repairs can be made by a
local LP gas dealer.
CAUTION: When the appliance is not in use, the gas
must be turned off at the supply cylinder.

Disconnecting

1.

Ensure the burner control is in
the ‘OFF’ position.

2.

Ensure gas cylinder valve is in
its full off position.

3.

Detach the regulator assembly
from gas cylinder valve.

Burner Operation & Ignition System Check

1. With cylinder valve in OFF position push and turn the

control  knob  anti–clockwise  until  the  control  clicks.
Repeat action and check for sparking at the burner.

2.

If spark is not evident at the burner ignition point, check
that the ignition lead is firmly attached to the control
and sparker tip.

3.

With sparking established turn the control knob to the
OFF position, then turn on the cylinder valve. Now push
and turn control knob anti–clockwise ensuring that the
control clicks and there is a spark at the burner.

4.

Upon first assembly the gas line and burner will be full
of air. In order for the burner to light properly the lines
must  fill  with  gas.  It  may  require  several  attempts  at
lighting the burner before you are successful.

5.

IMPORTANT: Before connecting and disconnecting
barbecue  to  gas  source,  make  sure  burner
control is in OFF position.
CAUTION: When the barbecue is not in use,
the gas must be turned off at the cylinder.

If re–ignition is necessary while the gas barbecue is still hot,
you  must  wait  for  a  minimum  of  5  minutes  before
commencing to re–ignite (this allows accumulated gas fumes
to clear).

Note:  If  for  some  reason,  ignitor  fails  to
produce a spark at the electrode, barbecue
can be lit by a match. Insert match into match
holder which is suspended by a chain at front
of barbecue. With hood open insert lighted
match into hole in front of barbecue and turn
gas  control  to  high.  Burner  ignition  can  be
checked through match lighting hole.

Check performance of burner prior to installing
barbecue plates.
Do  not  smoke  when  attempting  to  ignite
barbecue.
Never use volcanic rock, heatbeads or other
material.
Always use protective gloves when handling
hot components.

If for some reason, the ignitor fails to produce a spark at 
the electrode, barbecue can be lit by match ignition. A 
match ignition hole is located on the front left side of 
your barbecue. Through this hole the barbecue can be 
ignited using a lit match held in the supplied match 
holder (a wire length and spring attached to the barbecue 
with a short piece of chain). The same hole can be used 
to light the barbecue using a flexible gas match. Do not 
attempt to light your barbecue by removing the cooking 
plates as once alight it is unsafe to reinstall them on the 
barbecue.

Lighting Procedure

Summary of Contents for G2006-A

Page 1: ...Ranger Barbecue FOR OUTDOOR USE ONLY OPERATES ON LPG Model No G2006 A 3716 06 13 ...

Page 2: ...Cylinder Use Safety This is a low pressure barbecue and must only be used with the hose and regulator supplied Your barbecue is designed for use with 9kg gas cylinders The gas cylinder should be filled by a reputable gas supplier and visually inspected and re qualified at each filling Always keep cylinder in an upright position Always close the cylinder valve when the barbecue is not in use Do not...

Page 3: ...e parts as you proceed Contact your supplier for assistance regarding replacement of any damaged or missing parts Do not assemble or operate a barbecue that appears damaged Barbecues for use with gas cylinders are labelled LPG Check labelling at gas connection on your barbecue Nominal Hourly Gas Consumption Read carefully before assembling and operating your barbecue For your safety Do not store o...

Page 4: ...ood 2 Right Hand Plate Smooth 3 Left Hand Plate Ribbed 4 Drip Tray 5 Support Post 6 Integrated Side Handles and Legs 7 Bolts Wing Nuts x 4 8 Foot Cross Upper 9 Foot Cross Lower 10 Wing Screws x 3 11 Regulator and hose assembly 2 3 4 5 8 9 10 1 11 6 7 ...

Page 5: ...fety clip on support post see fig 3 The integrated side handles and legs allow use on an outdoor tabletop Simply lift the barbecue off the support stand 5 Attach drip tray to rear centre of barbecue see fig 4 6 Fit the left hand ribbed cooking plate to the left side of barbecue ensuring that the grease outlet opening is situated over the drip tray see fig 5 7 Fit the right hand smooth plate to the...

Page 6: ... the control knob to the OFF position then turn on the cylinder valve Now push and turn control knob anti clockwise ensuring that the control clicks and there is a spark at the burner 4 Upon first assembly the gas line and burner will be full of air In order for the burner to light properly the lines must fill with gas It may require several attempts at lighting the burner before you are successfu...

Page 7: ...ng Preheating It is necessary to preheat the barbecue for a short time before cooking certain foods depending on the type of food and the cooking temperature required Cooking Temperatures HIGH setting Use this setting only for fast warm up for searing steaks and chops and for burning food residue from the grillplates after cooking is over Rarely if ever do you use the HIGH setting for extended coo...

Page 8: ...rner ports as described in lighting and operating procedure Cleaning the Grill Plates After cooking turn burner control to OFF and let barbecue cool before attempting to clean your grill plates Before first use and periodically it is suggested that you wash the grill plates in a mild soap and warm water solution You can use a wash cloth to clean your barbecue plates Care of Cooking Surface Use and...

Page 9: ...appliance is used shall comply with the following An enclosure with walls on all sides but at least one permanent opening at ground level and no overhead cover Within a partial enclosure that includes an overhead cover and no more than two walls Within a partial enclosure that includes an overhead cover and more than two walls the following will apply at least 25 of the total wall area is complete...

Page 10: ...10 ...

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