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Garland Commercial Ranges Ltd.

1177 Kamato Road,  

Mississauga, Ontario  

L4W 1X4   CANADA

General Inquiries 1-905-624-0260

USA Sales, Parts and Service 1-800-424-2411 

Canadian Sales 1-888-442-7526 

Canada or USA Parts/Service 1-800-427-6668

Item: ______________________________

Quantity: __________________________

Project: ____________________________

Approval: __________________________

Date: ______________________________

Models:

  GI-MO/QU 21000-720  

  GI-MO/QU 24000-720

Induction Green Heat 

Garland Induction Built-in Unit RTCSmp Module-Line “Four Cooking Zones” 

Induc

tion Gr

een Heat

G

ar

land I

nduc

tion Built

-in Unit R

TCSmp M

odule

-Line 

“F

our C

ook
ing Z

ones

” 

 

 

CE models comply with the latest European Norms:
EN 60335-1, EN 60335-2-36, EN 62233 (EMC/EMV)
North American models:
ETL listed in compliance with
UL 197, CSA C22.2 No.109, NSF-4
Complies with FCC part 18, ICES-001

Garland Modular Induction built-in 
concept with four cooking zones 
consisting of:

Induction generator, coil carrier sheet 
with coils and sensors, Ceran glass, 
control unit, as well as operation and 
cable kit.

Equipped with the latest RTCSmp 
(Realtime Temperature Control System) 
technology.

Standard Features

Induction generator

:

A powerful generator that is fully integrated in an enclosed 
housing and equipped with an integrated fan.
All connections such as the mains cable, operation, CAN 
cable and sensor cable can be connected externally 
through plug connections.
The generator is equipped with an air ducting system, 
through which the heated air is exhausted. Using this 
design, the risk of a thermal short-circuit is reduced.

Control unit

:

The control unit is the information and diagnostic hub for 
the whole induction unit. It is connected with the generator 
via RJ45 cable. Compact design and easy to install using 
special installation tabs/brackets.

Operation unit

:

The power switch regulates the temperature in power levels 
1 to 12. Simple to operate; adjust the temperature setting 
simply by turning the knob.

Mounting Frame: 

Installation/mounting frame is included with unit.

Coil Carrier Sheet:

Compact design with induction coils and sensors. Engineered 
specifically for modular kitchen designs.

Full Coil (FL):

 Rectangular in shape. Several large or small 

pans can be placed on one surface at the same time.

Round Coil:

 One pan is used for each heat-zone. Round coils 

have higher power density and energy efficiency.

Safety above all

:

• 

RTCSmp electronic temperature control that monitors the 
state of the induction coils, ceramnic glass, heat sink and 
electronics.

• 

 RTCSmp monitors the energy supply.

• 

 Using a special control, interference noises are prevented  
when operating multiple cooking zones.

• 

Limiting the energy supply at peak load.

• 

Automatic monitoring when not cooking, also when using 
pans with a sandwich base.

• 

IR interface with diagnostic system.

Optional Features

• 

Cable kit: 4m (SKU# 95000241) or 6 m (SKU# 95000242).

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