- 4 -
User Manual
Operation Instructions
Standard Accessories
Item
Description
Qty
1
Flat Beater
1
2
Dough Hook
1
3
Whisk
1
4
Bowl
1
Please ensure that your power supply matches your machine
For changing the speed:
Please stop machine first before changing speed in order to avoid
damage to the gear box. Also make sure that the bowl is in fully lifted position and the guard is closed.
• Slow Speed is the middle,
#
1 setting. The knob will be facing forward.
• Medium Speed is the bottom,
#
2 setting. The knob will be straight down.
• High Speed is the top,
#
3 setting. The knob will be straight up.
Mixing:
Always use the correct attachment for the job.
A. Whisk:
Suitable for mixing liquids and soft ingredients, can work in all speeds. Do not run
for more than 15 minutes.
B. Flat Beater:
Suitable for mixing dry ingredients, can work in low & medium speeds only.
Do not use in high speed. Do not run for more than 15 minutes.
C. Dough Hook:
Suitable for mixing dough, can work in low & medium speeds only. Do not
use in high speed, do not run for more than 20 minutes. Absorption ratio must be more than
50%. Refer to mixer capacity chart.
!
!
NOTES:
• Any agitator is easily installed by simply raising it onto the mixing axle, and the rotating it clockwise on the
shaft until it locks into place. To remove, raise the agitator on the shaft until it clears the lock and then rotate
counter-clockwise and lower.
• All of the accessories are precisely fitted to the bowl, have rounded corners, and are easily removable for cleaning.
• DO NOT hose down mixer.
• DO NOT operate mixer with wet hands.
• ALWAYS unplug mixer from electrical supply prior to any maintenance or repairs.
