PRODUCT INTRODUCTION
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Please do not rush to connect the power supply after the
stable placement and cleanness of the refrigerator. It
should be stand for at least 2 hours, and then switch on the
power to ensure the normal operation of the refrigerator.
Place the refrigerator in the right place (see the foregoing
points for attention), and make a full cleaning of the
refrigerator before use (refer to the latter section of
cleaning methods).of the refrigerator.
Note:
The power cord should not be pressed by
the refrigerator itself and other heavy objects, so
as to avoid damaging the power line and causing
accidents.
The temperature of refrigerating chamber is usually
around 32-50°F, which is used to store fresh food for a
short time, such as vegetables, fruits and beverages,etc..
Refrigerated food should be wrapped in plastic wrap and
placed evenly on the shelf to prevent taint of odor or
excessive evaporation of moisture.
The storage of goods in the refrigerating chamber should
not be too dense. It should leave proper space for the cold
air circulation.
Hot food should be cooled to room temperature and then
put into the fridge.
Radish or similar food should cut off leaves to prevent
nutrition from being absorbed by leaves. The eggs are
stored on the egg rack by standing vertically, so that the
storage period can be extended.
The amount of fresh food placed in the freezer should not
exceed the freezing capacity listed in the technical
parameters of the refrigerator.
Note:
It should be noted that food should not
obstruct the air outlet when storing food, so as not
cause bad circulation of the cool air and affect
normal performance of the refrigerator.
to
the
Minimize the number of opening and closing times to
reduce the loss of cold air. So that the storage period
can be extended.
Frozen foods should not be refrozen after thawing. They
should be eaten as quickly as possible.
Use sealed packages or fresh-keeping bags to freeze food
as far as possible, so that they can be stored for a longer
time and can reduce freezer burn on the food chamber.
After a loss of power, please reduce the number of open
doors, and try not to put in the new food ( to prevent the
temperature in the cabinet to pick up faster).
If a power outage is known change pick up to rise, you
should make more ice cubes that placed in a watertight
container, and put them in the upper of the refrigerating
chamber.
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