12
OPERATION INSTRUCTIONS
OPERA
TION INSTRUCTIONS
Turn the function knob to " ", power on, one beep will sound and all icons will be lit for one second, and the display shows "
12:00
".
When the oven is powered ON, if the function knob is not on " " , all icons will be lit for one second and the display will show the icon and the
cooking time of corresponding cooking program.
During cooking press
CONFIRM START/PAUSE
once to pause the program, press again to resume. In any mode, turn the left function knob
to " ", the oven will return to standby mode.
At the end of the cooking process,
End
will display and the oven will beep every 2 minutes until any button is pressed or the knob is turned.
The oven door must be closed during the cooking process. The oven has special air circulation and hot air convection system. This system
controls the humidity and temperature in the oven, ensuring food is cooked through with the outside golden crispy. In addition, you can shorten
the cooking time, reducing energy consumption. The convection system may produce hot steam in cooking process, this is normal.
When the oven door open, during cooking or at the end of cooking, be careful, the hot air may flow out of the oven.
Power-Saving Mode: After 2 minutes without operation in standby mode, display will enter power-saving mode. Turning the knob or press any
keypad once will exit power-saving mode.
The oven control panel is touch screen, lightly touch button during operation, do not press hard or wear gloves.
