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Galanz GL1BO24FSAN, User Manual

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Galanz GL1BO24FSAN User Manual Download Page 1

 

Thank you for purchasing a Galanz product. Please read this manual carefully for correct usage and safety, 

and keep for future reference. For service, support and warranty information, call 1-800-562-0738.

©

2020 Galanz Americas Limited Company

24” Electric Convection Wall Oven

IMPORTANT: Save for local electrical inspector’s use.

User Manual

GL1BO24FSAN

GL1BO24SBAN

GL1BO24BKAN

Model#

Summary of Contents for GL1BO24FSAN

Page 1: ...usage and safety and keep for future reference For service support and warranty information call 1 800 562 0738 2020 Galanz Americas Limited Company 24 Electric Convection Wall Oven IMPORTANT Save for...

Page 2: ...Clock 13 Turn ON OFF the Oven Lamp 13 Multifunction Setting 14 Setting the Oven Timer 16 Steam Cleaning Function 17 About Convection Cooking 18 Convection Bake Tips 19 Convection Broil Tips 22 Max Bro...

Page 3: ...r death CAUTION Hazards or unsafe practices which COULD result in minor personal injury All safety messages will identify the hazard tell you how to reduce the chance of injury and tell you what can h...

Page 4: ...of this or any appliance To reduce the risk of fire electric shock or injury to persons installation work and electrical wiring must be done by qualified standards including fire rated conditions WAR...

Page 5: ...ELECTRIC SHOCK HAZARD Make sure all controls are OFF and cavity is COOL before cleaning Failure to do so can result in burns or electric shock WARNING This appliance is not to be used by persons inclu...

Page 6: ...num foil linings may also trap heat causing a fire hazard WARNING DO NOT cook on the oven bottom This could result in damage to your appliance Always use oven racks when cooking in the oven WARNING DO...

Page 7: ...es Exposure can be minimized by venting with an open window or using a ventilation fan or hood WARNING BURN HAZARD The oven door especially the glass can get hot Danger of burning DO NOT touch the gla...

Page 8: ...rease Fires Smother fire or flame or use dry chemical or foam type extinguisher WARNING Use Only Dry Potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let potho...

Page 9: ...t hot heating element in oven Air Fry WARNING DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN Heating elements may be hot even though they are dark in color Interior surfaces of an oven bec...

Page 10: ...OVEN FEATURES 8 OVEN FEATURES 1 Control Panel 2 Heater Tubes 3 Door Sealing Gasket 4 Convection Fan 5 Oven Cell 6 Oven Door Handle 7 Grill Rack 8 Removable Grease Tray 3 2 7 8 5 6 4 1...

Page 11: ...ct the food with unpleasant odors HIGH ALTITUDE BAKING When cooking at high altitude recipes and cooking time will vary from the standard POWER FAILURE When the appliance is connected to the electrica...

Page 12: ...hanged when a different one is needed OPERATIONAL SUGGESTIONS Use the Cooking Charts as a guide Do not set any weight on the open oven door Use the interior oven lights to view the food through the ov...

Page 13: ...r select cooking temperature Turn knob to 12 o clock position and press knob to hide it KNOB Button General Function TEMPERATURE Set cooking temperature Hold the button for 5 seconds to convert to Cel...

Page 14: ...on is pressed or the knob is turned The oven door must be closed during the cooking process The oven has special air circulation and hot air convection system This system controls the humidity and tem...

Page 15: ...9 hours Press CONFIR START PAUSE pad once the minute figures will flash F C F C KNOB 5 67 Turn the to choose 30 minutes Press CONFIR START PAUSE pad to confirm F C KNOB F C TURN ON OFF THE OVEN LAMP T...

Page 16: ...X BROIL TURBO KEEP WARM Top inner Heater Bottom Heater Keep Warm Bottom Heater 170 485 Default 350 140 180 Default 170 ROAST DEFROST Defrost Fan 104 140 Default 140 Top Two Heater 170 485 Default 485...

Page 17: ...t press CONFIRM START PAUSE pad once to start cooking Place the food into oven close the door 2 Turn FUNCTION KNOB to select Gentle Convection GENTLE CONVECTION F C 3 Press TEMPERATURE pad once initia...

Page 18: ...nds to remind user until the TIMER ON OFF pad is pressed Press TIMER ON OFF pad to cancel the timer when it is activated 5 Press CONFIRM START PAUSE pad once and timer starts to count down Example Set...

Page 19: ...oasting or grilling it is recommended to remove stubborn soil using a cleaning agent before activating steam cleaning Leave the oven door ajar when the cycle is completed This is to allow the interior...

Page 20: ...nd cooks the food more evenly By controlling the movement of heated air convection cooking produces evenly browned foods that are crispy on the outside yet moist inside Convection cooking works best f...

Page 21: ...meals is done on rack positions 1 2 3 4 and 5 All five racks can be used for cookies biscuits and appetizers 2 rack baking Use positions 1 and 3 3 rack baking Use positions 2 3 and 4 or 1 3 and 5 When...

Page 22: ...duced in this chart FOOD ITEM RACK POSITION TEMP PREHEATED OVEN TIME Min Cake Cupcakes Bundt Cake Angel Food 2 1 1 325 165 325 165 325 165 16 20 37 43 25 35 Pie 2 crust fresh 9 2 crust frozen fruit 9...

Page 23: ...riately CONVECTION BAKE TIPS CONVECTION BAKE TIPS Baking is cooking with heated air Both upper and lower elements in the oven are used to heat the air but no fan is used to circulate the heat Follow t...

Page 24: ...ef Steak 1 or more Medium rare Medium Well Hamburgers 1 or more Medium Well 4 4 4 4 4 450 230 450 230 450 230 485 252 485 252 10 12 15 17 16 18 9 11 11 13 10 12 13 15 13 15 5 8 8 10 Poultry Chicken Qu...

Page 25: ...5 L 5 L 5 L 5 5 7 6 8 8 10 8 13 10 15 4 6 5 7 7 9 11 8 12 Poultry Brest bone in Thigh very well done 4 4 L 4 L 3 10 12 28 30 8 10 13 15 Pork Pork Chops 1 Sausage fresh Ham Slice 1 2 5 5 5 L 5 L 5 L 5...

Page 26: ...e fat from the meat The minimum safe internal temperature for stuffing in poultry is 165 74 MEATS WEIGHT lb kg RACK POS OVEN TEMP TIME Min per lb INTERNAL TEMP Beef Rib Roast Rib eye boneless Rump Eye...

Page 27: ...Try out the product on a small area first before using on the whole surface 9 For cleaning the oven must be turned off and cooled down 10 For safety reason do not clean the oven with steam jet or high...

Page 28: ...the door figure C 4 Push the door back to about a 15 degrees angle lift the door up until the hook take out from the card slot figure D B Removing the glasses 1 Remove the top shutter by screwing dow...

Page 29: ...the door sealing gasket is missing or damaged 1 Prop one clip of door sealing gasket and remove the gasket clip by clip See figure 4 2 Clean the gasket with mild cleaning fluid and dry with soft clot...

Page 30: ...glass cover 5 Turn power back on at the main power supply fuse or breaker box Before replacing make sure the oven is off and cool Electric Shock Hazard Make sure the oven and lights are cool and powe...

Page 31: ...t preheated Oven door opened frequently Tightly sealed with aluminum foil Pan size too small Baking time not long enough Using shiny steel pans Incorrect rack position Oven temperature is too low Cake...

Page 32: ...he oven thermostat needs adjustment See Calibrating Oven Temperature Oven light is not working properly Replace or reinsert the light bulb if loose or defective Touching the bulb with fingers may caus...

Page 33: ...t or repair of household fuses circuit breakers wiring or plumbing A product whose original serial number has been removed or altered Any service charges not specifically identified as normal such as...

Page 34: ...thin 30 days of purchase Galanz Americas 55 Challenger Road Suite 503 Ridgefield Park NJ 07660 Name Address City State ZIP Phone Email Model Number Serial Number Purchase Location PLEASE PRINT CLEARLY...

Page 35: ...au Magasin Pour tout probl me concernant ce produit veuillez contacter le service des consommateurs Galanz Customer Satisfaction Center au 1 800 562 0738 UNE PREUVE D ACHAT DATEE EST REQUISE POUR BEN...

Page 36: ...2020 Galanz Americas Limited Company...

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