Gaggenau BS 451 Instruction Manual Download Page 10

10

Accessories

Use only the accessories supplied with the product or 
available from the after-sales service. They are specially 
designed for your appliance. Ensure that you always 
insert the accessories into the cooking compartment 
the right way round.

Your appliance is equipped with the following 
accessories:

Special accessories

You can order the following special accessories from 
your specialist dealer:

Only use the accessories as specified. The 
manufacturer accepts no liability if these accessories 
are used incorrectly.

S

t

 Basic settings

Your appliance can be adjusted to your requirements in 
the basic settings.

 

¢

 Cleaning aid

You can use the cleaning aid to loosen dirt in the cook-
ing compartment with steam.

j

 Drying programme

The drying programme dries the cooking compartment 
after steaming or cleaning.

 Descaling programme

The descaling programme can be used to remove limes-
cale from the cooking compartment.

¥

 Cancel the descaling 

notification

Cancel the notification on the display after descaling.

Position

Function/heating function Temperature

Application

*

Heating function used to determine the energy efficiency class in accordance with EN60350-1.

Wire rack

 

for cookware, cake tins and 
casseroles and for roasts

Stainless steel cooking 
container, unperforated,  
GN 

Z

, 40 mm deep

 

for cooking rice, pulses and 
cereals, for baking cake 
baked on trays and for 
collecting dripping liquid 
during steaming

Stainless steel cooking 
container, perforated,  
GN 

Z

, 40 mm deep

 

for steaming vegetables or 
fish, for extracting juice and 
for defrosting

Core temperature probe

 

for precise preparation of 
meat, fish, poultry and bread

Grease filter

 

protects the fan of the back 
panel of the cooking 
compartment from becoming 
dirty (e.g. from spattering)

BA 476 310

Handle, stainless steel

GN 114 130

Stainless steel cooking container 
GN 1/3, perforated, 40 mm deep, 1.5 l

GN 114 230

Stainless steel cooking container 
GN 2/3, unperforated, 40 mm deep, 3 l

GN 124 130

Stainless steel cooking container 
GN 1/3, perforated, 40 mm deep, 1.5 l

GN 124 230

Stainless steel cooking container 
GN 2/3, perforated, 40 mm deep, 3 l

GN 340 230

Cast aluminium roaster GN 2/3, 
165 mm high, non-stick coated

GN 410 130

Stainless steel lid, GN 1/3

GN 410 230

Stainless steel lid, GN 2/3

GR 220 046

Wire rack, chrome-plated, with feet

Summary of Contents for BS 451

Page 1: ...Gaggenau Instruction manual BS 450 451 BS 454 455 Combi steam oven...

Page 2: ...19 Setting the long term timer 19 Individual recipes 20 Recording a recipe 20 Programming a recipe 20 Entering names 21 Starting recipes 21 Change recipe 21 Deleting recipes 21 Core temperature probe...

Page 3: ...iption of accessories in the instruction manual Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the...

Page 4: ...and damaged power cables replaced by one of our trained after sales technicians If the appliance is defective unplug the appliance from the mains or switch off the circuit breaker in the fuse box Cont...

Page 5: ...ment with a moist and dry cloth Improper care of the appliance may lead to corrosion in the cooking compartment Refer to the care and cleaning instructions in the instruction manual Clean the cooking...

Page 6: ...e control panel and the individual operating controls are explained You will find information on the cooking compartment and the accessories Steam oven 1 Ventilation opening 2 Air flap 3 Socket for co...

Page 7: ...The display shows for example current settings and options 3 Rotary selector You can use the rotary selector to set the temperature and to make further settings 4 Function selector The function selec...

Page 8: ...fan switches on during operation Depending on the appliance version the hot air escapes above or under the door After removing cooked food keep the door closed until the appliance cools down The appl...

Page 9: ...dity 30 230 C Default temperature 170 C Hot air For cakes biscuits and bakes The fan in the back panel of the oven distributes the heat evenly throughout the cooking compartment 7 V Dough proving 30 5...

Page 10: ...ion Temperature Application Heating function used to determine the energy efficiency class in accordance with EN60350 1 Wire rack for cookware cake tins and casseroles and for roasts Stainless steel c...

Page 11: ...the GAGGENAU logo will appear first for approximately 30 seconds The Initial settings menu will then appear automatically You can change the settings at any time see section entitled Basic settings S...

Page 12: ...surement tube with mains water up to the 5 ml mark 2 Add drops of indicator solution until the color changes from purple to yellow Important count the drops and carefully swing the measurement tube af...

Page 13: ...pears in the display once calibration has ended Touch to confirm and turn the function selector to 0 After moving house Repeat calibration so that the appliance adapts automatically to the new install...

Page 14: ...to the standby screen if you have not made any settings for a long time after activation When the door is open the interior lighting switches off after a short time Operating the appliance Filling th...

Page 15: ...essories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly When removing accessories you must raise...

Page 16: ...mme see section entitled Drying programme or leave the appliance door open until the interior has dried completely Safety shut off For your protection the appliance is equipped with an automatic safet...

Page 17: ...n 3 Press I to start The Timer menu is closed and the time starts counting down The p symbol and the elapsed time are shown in the display Pausing and restarting the stopwatch 1 Call up the Timer menu...

Page 18: ...ooking time end to a later time Example it is 14 00 The dish requires a cooking time of 40 minutes You want it to be ready at 15 30 Enter the cooking time and delay the cooking time end until 15 30 Th...

Page 19: ...he default value 24 hrs at 85 C appears in the display Press I to start or Change the cooking time the cooking time end and the switch off date 3 Changing the cooking time 6 Touch the symbol Set the r...

Page 20: ...temperature for a phase Connect the core temperature probe to the socket in the oven Set the heating mode and the temperature Touch the symbol Select the core temperature using the rotary selector an...

Page 21: ...d or programmed recipe 1 Turn the function selector to the any type of heating The i symbol is displayed 2 Touch the i symbol 3 Use the rotary selector to select the desired recipe 4 Touch the symbol...

Page 22: ...ulation of an incompatible meat probe may be damaged Only use the meat probe which is recommended for this appliance m Risk of burns The cooking interior and the core temperature probe become very hot...

Page 23: ...ng compartment If you set the core temperature probe and the cooking timer at the same time the appliance switches off whichever programme reaches the entered value first Changing the set core tempera...

Page 24: ...tivated The standby screen appears The 0 symbol is shown at the top of the display Deactivating the child lock Prerequisite The function selector is set to 0 Touch and hold the 1 symbol for at least 6...

Page 25: ...displayed Display Reduced Standard If the Reduced setting has been selected only the most important information will be shown on the display after a short time Touch field colour Grey White Selects t...

Page 26: ...ng or cancel by press ing Note Individual recipes will also be deleted if the appliance is restored to factory set tings After restoring factory settings the Initial settings menu is displayed Demo mo...

Page 27: ...patches or splashes Special stainless steel cleaning prod ucts are available from our after sales ser vice or from specialist retailers Aluminium Clean with a mild window cleaning prod uct Using a wi...

Page 28: ...ment remains switched off 6 A signal sounds after 30 minutes A message appears on the display 7 Wipe the cooking compartment Remove cleaning agent residues Fill the water tank with fresh water Confirm...

Page 29: ...on Surface damage Wipe off descaler immediately with water if it reaches the door seal the front or other sensitive surfaces Start the descaling programme The cooking compartment must have cooled down...

Page 30: ...can remove the slide in rails for cleaning Detaching the rails 1 Place a dishcloth in the cooking compartment to protect the stainless steel against scratches 2 Undo the knurled nuts Figure A 3 Pull a...

Page 31: ...Appliance switches off on its own Safety shut off the appliance has not been operated for longer than 12 hours Confirm the message with switch off the appliance and set it again Appliance does not hea...

Page 32: ...after sales service is there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits...

Page 33: ...d must not get in contact with the oven chamber the grease filter or the back plate Close the steam oven door well Keep the seal surfaces clean at all times Do not allocate the racks and containers to...

Page 34: ...lling fry the filling beforehand Jacket potatoes about 50 g each Perforated 100 100 25 30 Jacket potatoes about 100 g each Perforated 100 100 40 45 Brussels sprouts Perforated 100 100 15 20 Asparagus...

Page 35: ...stock Tilapia 150 g piece Perforated 80 90 100 10 12 Sea bream 200 g piece Perforated 80 90 100 12 15 Fish fillet 200 300 g piece Perforated 80 90 100 12 15 Fish terrine Wire rack 70 80 100 50 90 In...

Page 36: ...5 minutes on a wire rack after cooking This gives the meat a chance to relax The meat juices begin to circulate less and when the meat is cut less juice is lost Food Cooking con tainer Tempera ture in...

Page 37: ...hen prepared the conventional way Use Low temperature cooking mode In this mode any moisture escaping from the food remains in the cooking compartment and prevents the food from drying out Please note...

Page 38: ...instructions on the packaging Food Cooking con tainer Tempera ture in C Humid ity in Cooking time in min Remarks Duck whole 3 kg Unperforated 1 150 160 2 220 60 0 80 90 20 30 Start cooking with the b...

Page 39: ...250 g rice 625 ml milk solid 100 100 35 45 Recipe tip Add fruit sugar or cinnamon Sweet bake solid 180 200 0 60 20 40 E g semolina quark or pre cooked rice pudding Food Cooking con tainer Tempera ture...

Page 40: ...tte pre baked Wire rack 190 200 60 100 10 15 Biscuit base high 6 eggs Spring release cake tin 160 170 0 30 35 Swiss roll 2 eggs Unperforated 210 220 0 30 6 8 Small flaky pastry cakes Unperforated 180...

Page 41: ...s the defrosting time Remove the packaging before defrosting Defrost only the quantity you need for preparation Remember once defrosted food will not keep for as long and spoils more quickly than fres...

Page 42: ...ng compartment until they have completely cooled down Extracting juice soft fruit You can effortlessly and cleanly extract berry juice in the steam oven Place the berries in the perforated cooking con...

Page 43: ...ndo the knurled nuts at the front of the slide in racks and pull the slide in racks out towards you Place the rack directly onto the bottom of the cooking compartment and place the food or roasting di...

Page 44: ...Gaggenau Hausger te GmbH Carl Wery Stra e 34 81739 M nchen GERMANY www gaggenau com 9000913090 9000913090 en 970328...

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