48
en
Tables and tips
Brownies
Baking tray
+
greaseproof
paper
2
(3)
120
H
60
Cut into squares or rectangles once baked.
The low temperature means that the brown-
ies will stay gooey in the middle.
2
(3)
180
I
40–45
No need to preheat; do not open the appli-
ance door.
Muffins
Muffin tray/
paper
cases
2
(3)
160
H
25–30
With chocolate, nuts or raisins.
2
(3)
175
N
25–30
2
(3)
160–165
O
25–30
Small cakes
(in accordance with
EN60350-1)
(Appliance width:
60 cm)
Glass tray
2
150**
H
25–30
Preheat
Baking tray
Glass tray
3
1
150**
H
28–32
Preheat
Applies to baking on two levels
Glass tray
3
160**
N
20–25
Preheat
Small cakes
(in accordance with
EN60350-1)
(Appliance width:
76 cm)
Glass tray
3
150**
H
26–32
Preheat
Baking tray
Glass tray
4
2
150**
H
30–32
Preheat
Applies to baking on two levels
Glass tray
4
160**
N
23–24
Preheat
Piped cookies
(in accordance with
EN60350-1)
(Appliance width:
60 cm)
Baking tray
2
140**
H
35–40
Preheat
Baking tray
Glass tray
3
1
140**
H
35–40
Preheat
Applies to baking on two levels
Baking tray
2
140**
N
26–30
Preheat
Piped cookies
(in accordance with
EN60350-1)
(Appliance width:
76 cm)
Baking tray
3
140**
H
30–35
Preheat
Baking tray
Glass tray
4
2
140**
H
30–40
Preheat
Applies to baking on two levels
Baking tray
3
140**
N
30–35
Preheat
Bread, bread rolls
Multigrain bread
Baking tray
+
greaseproof
paper
2
(3)
200
/ 170*
H
40–50
2
(3)
200
/ 170*
N
40–50
2
(3)
200
/ 165*
O
45–50
Sourdough bread
Baking tray
2
(3)
200
/ 180*
N
50–60
Olive and tomato
bread
Baking tray
2
(3)
200
/ 170*
N
40–50
Bread in a loaf tin
Loaf tin
2
(3)
175
N
40–45
Baguette,
pre-baked
Baking tray
+
greaseproof
paper
2
(3)
220
N
10–12
Ciabatta,
pre-baked
Baking tray
+
greaseproof
paper
2
(3)
190
N
12–14
2
(3)
180
H
12–14
Flatbread
Baking tray
+
greaseproof
paper
2
(3)
200
H
15–20
The cooking time depends on the size and
thickness of the flatbread.
2
(3)
210
N
15–20
Dish
Accesso-
ries
Level
Tempera-
ture
in °C
Type of
heating
Cooking
time
(mins)
Comments
*
Preheat the appliance to the specified temperature. Turn the temperature down to the second specified temperature when
placing the food in the oven.
**
Deactivate the "Rapid heating" function in the basic settings
~
"Basic settings" on page 29