Fulgor Milano F7DMW24S2, Use & Care Manual, Page: 12 / 44

EN
10
5 - SETTINGS
Sensor Cook Chart
FOOD AMOUNT PROCEDURE
1. Fresh Vegetables: Quick
Broccoli
Brussels sprouts
Cabbage
Cauliflower (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
.25 - 2.0 lb (115 - 900 g)
.25 - 2.0 lb (115 - 900 g)
.25 - 2.0 lb (115 - 900 g)
.25 - 2.0 lb (115 - 900 g)
1 med.
.25 - 1.0 lb (115 - 450 g)
.25 - 2.0 lb (115 - 900 g)
2 - 4 med.
Wash and place in casserole. Add no water if vegetables
have just been washed. Cover with lid for tender vegetables.
Use plastic wrap for tender-crisp vegetables. After cooking,
stir, if possible. Let stand, covered, for 2 to 5 minutes.
2. Fresh Vegetables: Longer
Carrots, sliced
Corn on the cob
Green beans
Winter squash: diced
halves
.25 - 1.5 lb (115 - 675 g)
2 - 4
.25 - 1.5 lb (115 - 675 g)
.25 - 1.5 lb (115 - 675 g)
1 - 2
Place in casserole. Add 1 to 4 tablespoons water. Cover
with lid for tender vegetables. Use plastic wrap cover for
tender-crisp vegetables. After cooking, stir, if possible. Let
stand, covered, for 2 to 5 minutes.
3. Frozen Vegetables
.25 - 1.25 lb (115 - 567 g) Add no water. Cover with lid or plastic wrap. After cooking,
stir and let stand, covered, for 3 minutes.
4. Frozen Entrees
6 - 17 oz (175 - 480 g)
Use this pad for frozen convenience foods. It will give
satisfactory results for most brands. You may wish to try
several and choose your favorite. Remove package from
outer wrapping and follow package directions for covering.
After cooking, let stand, covered, for 1 to 3 minutes.
5. Baked Potatoes
6. Sweet Potatoes
1 - 6 med.
1 - 6 med.
Pierce. Place on paper towel on a plate or directly in the
drawer. After cooking, remove from microwave, wrap in
aluminum foil and let stand 5 to 10 minutes.
7. Ground Meat
.25 - 2.0 lb (115 - 900 g)
Use this setting to cook ground beef or turkey as patties or in
a casserole to be added to other ingredients. Place patties
on a microwave-safe rack and cover with wax paper. Place
ground meat in a casserole and cover with wax paper or
plastic wrap. When microwave stops, turn patties over or
stir meat in casserole to break up large pieces. Re-cover and
touch START/+1 MIN. After cooking, let stand, covered,
for 2 to 3 minutes.
8. Fish/Seafood
.25 - 2.0 lb (115 - 900 g) Arrange in ring around shallow glass dish (roll fillet with
edges underneath). Cover with vented plastic wrap. After
cooking, let stand, covered for 3 minutes.
9. White Rice
10. Brown Rice
.5 - 2.0 cups (95 - 380 g)
.5 - 2.0 cups (95 - 380 g)
Place rice into a deep casserole dish and add double
quantity of water. Cover with lid or plastic wrap. After
cooking, stir, cover and let stand 3 to 5 minutes or until all
liquid has been absorbed.
Rice Water Size of Casserole dish
.5 c (95 g)
1 c (190 g)
1.5 c (285 g)
2 c (380 g)
1 c (240 ml)
2 c (480 ml)
3 c (720 ml)
4 c (1 L)
1.5 qt (1.5 L)
2 qt (2 L)
2.5 (2.5 L) or 3 qt (3 L)
3 qt (3 L) or larger
Sensor Cook
1. Touch SENSOR COOK pad once.
2. See Menu Label. Select desired food by touching number
pad. Ex: Touch 5 for baked potatoes.
3. Touch START/+1 MIN pad.
NOTE:
• To heat or cook other foods or foods above or below
the quantity allowed on the Sensor Cook Chart, cook
manually.