11
COOKING RECOMMENDATIONS
Special Features
Use the special features of your Frigidaire oven to get the best baking and roasting results.
Goal
Feature
•
Steaks perfectly cooked to your preference
•
Juicy pork and poultry
•
Eggs just as hard or soft as you like them
•
Vegetables that remain fi rm and crisp
Air Sous Vide
The precisely-controlled heat and airfl ow give you
sous vide results without the water bath, preserv-
ing natural fl avors and locking in moisture.
•
Breads and pastries that rise higher with a
crispy, golden crust and a light and fl aky interi-
or
Steam Bake
Steam baking slows the formation of the crust, al-
lowing your dough to grow longer before the crust
forms.
•
Moist and tender meats with a golden, crispy
skin on the outside.
Steam Roast
The humidity of steam roasting prevents meats
from drying out during the cooking process.
•
Golden, crispy chicken wings
•
Crunchy vegetable chips
•
Juicy chicken parmesan
•
Perfectly crisp tempura shrimp, samosas, and
more
Air Fry
The hot air convection makes crisp, golden fried
foods without the splatter. For even heating on all
sides and large capacity, use the Air Fry Tray (avail-
able from Frigidaire.com).
•
Airy breads and balanced pizza dough
Bread Proof
Bread proofi ng keeps your oven at the best tem-
perature and humidity for yeast to cause your
dough to rise.
•
Prepare convenience foods without delay
No Preheat
Get your culinary delights on the table faster
• Healthy,
fl avorful fruit snacks
•
Lean meat jerky
• Dried
herbs
Dehydrate
The dehydrate feature keeps the oven on low hu-
midity and low heat to dry foods without cooking
them.
•
Perfectly browned baked goods
•
Evenly cooked roasts and braises
Convection Bake
Even your most challenging recipes turn out de-
licious with the precisely-controlled heat and air
circulation of Advanced Convection
•
Roast turkey that’s crispy on the outside and
juicy on the inside.
Turkey Option
Precisely times your convection roast for turkey
that is perfectly done.
•
Prevent build-up of burrned, spilled food in the
bottom of the oven
One Hour Steam Clean
Keep your oven looking its best with the one hour
Steam Clean cycle that’s chemical- and odor-free