5
Before Setting Oven Controls
Arranging Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO
OPERATING THE OVEN). Always use oven mitts when using the oven.
Removing & Replacing Oven Racks
To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on
the oven walls. Tilt the front of the rack upward and slide the rack back into place.
Oven Vent Location
For models equipped with coiled surface elements, the oven vent is located under
the left rear surface element. When the oven is on, warm air flows through the
left rear element. This venting is necessary for proper air circulation in the oven
and good baking results. DO NOT BLOCK THE OVEN VENT.
Setting Clock & Minute Timer (some models)
To Set the 3 Button Clock (some models)
When the range is first plugged in, or when the power supply to
the range has been interrupted, "12:00" will flash in the display
window.
1.
Slide switch C (CLOCK/TIMER) to the CLOCK position.
2.
Push in and hold button A (HOUR) until the correct hour
appears in the display. (The numbers will only count forward.)
3.
Push in and hold button B (MINUTE) until the correct
minutes appear in the display.
To Set the 3 Button Minute Timer
1.
Slide switch C (CLOCK/TIMER) to the TIMER position, "0:59" (59 MINUTES) will appear in the display window. The timer
can be set for any amount of time from 1 minute to 1 hour and 59 minutes.
2.
• To set a time more than 59 minutes, push in and release button A (HOUR). The display will show the maximum 1 hour
and 59 minutes. The time can now be adjusted down by pushing in and holding button B (MINUTE) until the correct
time appears in the display window.
• To set a time less than 59 minutes, push in and hold button B (MINUTE) until the correct minutes appear in the display.
(The minute timer will automatically start when the button is released.)
3.
When the set time has passed, the control will display "0:00" and beep continuously. Slide switch C (CLOCK/TIMER)
to the CLOCK position to cancel the timer and return to the clock mode.
Note: The 3 button clock graphics shown vary by model.
Models with no Clock
If your model has no Clock or Minute Timer, clock settings are not required to operate your range. Please proceed to Setting
Surface & Oven Controls in this Use & Care Manual.
Rack
positions
Food
Broiling meats, chicken or fish
Cookies, cakes, pies, biscuits & muffins
Frozen pies, angel food cake, yeast, bread,
casseroles, small cuts of meat or poultry
Turkey, roast or ham
1
4, 5 or 6
2 or 3
1
Rack Position
5
4
3
2
1
RECOMMENDED RACK POSITIONS FOR
BROILING, BAKING & ROASTING
