6
SPECIAL FEATURES
Some models with ERC III timers have the following features:
Lockout (Child Resistant Lock)
Lockout is an added feature that allows the oven controls to be locked when the wall oven will not be
used for an extended period of time. This feature makes the oven child-resistant and allows cleaning of
the control panel without accidentally activating the oven.
Lockout can be set or cancelled by pressing the BAKE TIME and STOP TIME pads at the same time.
During this mode, depressing any button results in the word "OFF" being displayed for 2 seconds.
While in Lockout, the display will show the current time of day.
Temperature Conversion
Electronic oven controls are set to operate in °F. To change the temperature to °C or from °C to °F
1. Push the CONV. BAKE/ROAST or PREHEAT pad and set the oven temperature to 500°F/260°C
or more using the UP or DOWN arrow pad.
2. Push the CONV. BAKE/ROAST or PREHEAT pad within the next 6 seconds for 3-4 seconds. A
beep sounds and a number appears in red to the right of the display. For the conversion, "1" must
be displayed. If another number is displayed, push the CONV. BAKE/ROAST or PREHEAT pad
and select "1".
3. Push the UP or DOWN arrow pad to change °F to °C or °C to °F in the display.
4. Push the CANCEL pad to confirm your choice.
12 Hour Shut-off
For energy conservation, the electronic oven control has been set at the factory to shut off automatically
after a continuous 12 hour operation of the oven (except during timed bake). To cancel this setting:
1. Push the CONV. BAKE/ROAST or PREHEAT pad and set the oven temperature to 500°F/260°C
or more using the UP or DOWN arrow pad.
2. Push the CONV. BAKE/ROAST or PREHEAT pad within the next 6 seconds for 3-4 seconds. A
beep sounds and a number appears in red to the right of the display. For the conversion, "3" must
be displayed. If another number is displayed, push the CONV. BAKE/ROAST or PREHEAT pad
and select "3"
3. Push the UP or DOWN arrow pad to change from 12 hour to 9999 in the display, for no 12 hour
shut-off.
4. Push the CANCEL pad to confirm your choice.
OVEN CALIBRATION
Set EOC for conventional bake at 350
o
F. Obtain an average oven temperature after a minimum of 5 cycles.
Press CANCEL to end bake mode. Touch the BAKE pad. Set temperature to maximum (550
o
F). Quickly
(within two seconds), press and hold the BAKE pad (for about 5 seconds) until the special two digit display
appears. Release the BAKE pad.
NOTE:
The display indicates the offset temperature from original factory setting. Original setting will read
"00".
The temperature can now be adjusted up or down 35
o
F, in 5
o
F increments, by pressing the UP or DOWN
arrow pad. Press the pad until the desired amount of offset appears in the display. A minus sign (-) will
appear before the number to indicate the oven will be cooler by the displayed number of degrees. Press
CANCEL to go back to the time of day display.
NOTE:
CHANGING CALIBRATION EFFECTS BOTH CONVENTIONAL AND CONVECTION MODES.
Summary of Contents for FEB30S5ASB
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