Frigidaire EM044KID Use & Care Manual Download Page 6

6

IMPORTANT SAFETY INSTRUCTIONS

ABOUT YOUR MICROWAVE OVEN

This Use and Care Manual is valuable: read it carefully and 

always save it for reference.
A good microwave cookbook is a valuable asset. Check it for 

microwave cooking principles, techniques, hints and recipes. 
NEVER use the microwave oven without the turntable and 

support nor turn the turntable over so that a large dish could 

be placed in the microwave oven. The turntable will turn both 

clockwise and counterclockwise. See page 23 for complete 

instructions.
ALWAYS have food in the microwave oven when it is on to 

absorb the microwave energy.
When using the microwave oven at power levels below 100%, 

you may hear the magnetron cycling on and off. It is normal 

for the exterior of the microwave oven to be warm to the touch 

when cooking or reheating.
Condensation is a normal part of microwave cooking. Room 

humidity and the moisture in food will infl uence the amount 

of moisture that condenses in the microwave oven. Generally, 

covered foods will not cause as much condensation as 

uncovered ones. Ventilation openings must not be blocked.
The microwave oven is for food preparation only. It should not 

be used to dry clothes or newspapers.
Your microwave oven is rated 1000 watts by using the IEC 

Test Procedure. In using recipes or package directions, check 

food a minute or two before the minimum time and add time 

accordingly.

ABOUT MICROWAVE COOKING

•  Arrange food carefully. Place thickest areas towards outside of dish.
•  Watch cooking time. Cook for the shortest amount of 

time indicated and add more as needed. Food severely 

overcooked can smoke or ignite.

•  Cover foods while cooking. Check recipe or cookbook for 

suggestions: paper towels, wax paper, microwave plastic wrap or 

a lid. Covers prevent spattering and help foods to cook evenly.

•  Shield with small fl at pieces of aluminum foil any thin areas 

of meat or poultry to prevent overcooking before dense, thick 

areas are cooked thoroughly.

•  Stir foods from outside to center of dish once or twice during 

cooking, if possible.

•  Turn foods over once during microwaving to speed cooking 

of such foods as chicken and hamburgers. Large items like 

roasts must be turned over at least once.

•  Rearrange foods such as meatballs halfway through cooking 

both from top to bottom and from the center of the dish to 

the outside.

•  Add standing time. Remove food from microwave oven and 

stir, if possible. Cover for standing time which allows the food 

to fi nish cooking without overcooking.

•  Check for doneness. Look for signs indicating that cooking 

temperatures have been reached. 
Doneness signs include:
 - Food steams throughout, not just at edge.
 - Center bottom of dish is very hot to the touch.
 - Poultry thigh joints move easily.
 - Meat and poultry show no pinkness.
 - Fish is opaque and fl akes easily with a fork.

ABOUT FOOD

•  Cook eggs in shells.

•  Reheat whole eggs.

•  Dry nuts or seeds in shells.

•  Pop popcorn in regular brown bags or glass bowls.

•  Exceed maximum time on popcorn package.

•  Heat disposable bottles.

•  Heat bottles with nipples on.

•  Heat baby food in original jars.

•  Heat or cook in closed glass jars or air tight 

containers.

•  Can in the microwave as harmful bacteria may not 

be destroyed.

•  Deep fat fry.

•  Dry wood, gourds, herbs or wet papers.

Eggs,

sausages,

nuts, seeds,

fruits &

vegetables

Popcorn

Baby food

General

FOOD

DO

DON’T

•  Puncture egg yolks before cooking to prevent 

“explosion”.

•  Pierce skins of potatoes, apples, squash, hot dogs 

and sausages so that steam escapes.

•  Use specially bagged popcorn for microwave cooking.

•  Listen while popping corn for the popping to slow 

to 1 or 2 seconds or use special popcorn pad.

•  Transfer baby food to small dish and heat carefully, 

stirring often. Check temperature before serving.

•  Put nipples on bottles after heating and shake 

thoroughly. “Wrist” test before feeding. 

•  Cut baked goods with fi lling after heating to release 

steam and avoid burns.

•  Stir liquids briskly before and after heating to avoid 

“eruption”.

•  Use deep bowl, when cooking liquids or cereals, to 

prevent boilovers.

OR7̲NEW Model̲EN-4.indd   6

09.4.28   11:46:20 AM

Summary of Contents for EM044KID

Page 1: ...ATION 2 IMPORTANT SAFETY INSTRUCTIONS 2 PART NAMES 8 BEFORE OPERATING 10 COOKING 1 OR7 NEW Model EN 4 indd 1 09 4 28 11 46 16 AM MANUAL COOKING 11 AUTO CLEANING AND CARE 21 SERVICE CALL CHECK SPECIFICATIONS 25 WARRANTY COOKING CHARTS 19 24 24 7 316902416 February 2010 EM044KID MODEL ...

Page 2: ...caution must be practiced when installing operating and maintaining any appliance Please record your model and serial numbers below for future reference Model Number ______________________________________________________________________________ Serial Number ______________________________________________________________________________ Purchase Date ________________________________________________...

Page 3: ...oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling Visible bubbling or boiling when the container is removed fro...

Page 4: ...st be grounded This microwave oven is equipped with a cord having a grounding wire with a grounding plug It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric curr...

Page 5: ...l not occur in a particular installation If this equipment does cause interference to radio or television reception which can be determined by turning the equipment off and on the user is encouraged to try to correct the interference by one or more of the following Reorient the receiving antenna of the radio or television Relocate the microwave oven with respect to the receiver Move the microwave ...

Page 6: ... thick areas are cooked thoroughly Stir foods from outside to center of dish once or twice during cooking if possible Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers Large items like roasts must be turned over at least once Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outsid...

Page 7: ...east 1 inch away from walls ceiling and door IMPORTANT SAFETY INSTRUCTIONS ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware Many pieces already in your kitchen can be used successfully in your new microwave oven Make sure the utensil does not touch the interior walls during cooking Use these utensils for safe microwave cooking and reheating glass ceramic Pyroceram such as C...

Page 8: ...glass tray Control panel Door assembly Window Interlock system Front View Bottom View Front Rear Surface lights Ventilation filters Ventilation openings on top 8 1 2 3 4 5 6 7 8 9 10 start stop cancel exhaust hi lo off light on off clock popcorn potato beverage reheat defrost wt time power level 30sec timer cook time ready set 0 1 3 2 9 8 7 6 5 4 ...

Page 9: ...Popcorn 2 Beverage 3 Potato 1 3 potatoes 4 Reheat 3 different settings 5 Defrost by time or weight 6 EasySet 3 instant key settings 7 8 Clock 9 Timer 10 Cook Time start stop cancel exhaust hi lo off light on off clock popcorn potato beverage reheat defrost wt time power level 30sec timer cook time ready set 0 1 3 2 9 8 7 6 5 4 3 START Exhaust High Low Off Use to turn the Numeric pads 0 thru 9 exha...

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