15
SETTING OVEN CONTROLS
Setting Bake
Use the bake feature whenever the recipe calls for baking
using normal temperatures.
To set bake:
1.
Arrange oven racks while the oven is still cool.
2.
Allow oven to preheat for 8-to-10 minutes before
baking. Preheating is not necessary when roasting,
cooking casseroles, or broiling most foods.
3.
Turn the
oven mode
knob to the
bake
position
(
Figure 13
).
4.
Turn the
oven temp
knob to the desired temperature
position (
Figure 14
).
5.
To cancel the baking function, turn the
oven mode
and
oven temp
knobs to the
OFF
positions.
Always use pot holders or oven mitts when using the
oven. When cooking the oven interior, oven racks,
and cooktop will become very hot which can cause
burns.
Do not bake foods directly on the oven bottom. To
avoid damaging the oven interior and surfaces,
always bake foods in the oven using bakeware posi-
tioned on an oven rack.
Figure 13: Oven mode knob
CAUTION
CAUTION
Figure 14: Oven temp knob
Incorrect operation of the appliance or defective compo-
nents can cause dangerous overheating. To prevent this,
this appliance has a safety thermostat which interrupts
the power supply. The appliance activates again automat-
ically when the temperature drops.
Figure 15: Oven rack positions
WARNING
