HOOD BC
EN
4
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13
1. INTRODUCTION
1.1. General
This manual describes the cleaning of the extraction hood. The hood is available for the basic
convection oven. It can be placed on single or stacked (double) unit.
1.2. Identification of the unit
The identification plate can be found on the outside of the machine, and contains the following
data:
•
Name of the supplier or the manufacturer
•
Model
•
Serial number
•
Year of construction
•
Voltage
•
Frequency
•
Power consumption
1.3. Pictograms and symbols
In this manual, the following pictograms and symbols are used:
WARNING
Possible physical injury or serious damage to the unit, if the instructions are not
carefully followed.
WARNING
Hazardous electrical voltage.
WARNING
Danger of getting injured by hot surfaces.
Suggestions and recommendations to simplify indicated actions.
Recycling symbol.
