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Dear customer! We would like to thank you for purchasing a product from our wide range of
domestic appliances. Read the complete instruction manual before you operate the appliance
for the first time. Retain this instruction manual in a safe place for future reference. If you
transfer the appliance to a third party, also hand over this instruction manual.
Index
Index ...............................................................................................................................................32
1. Safety instructions ......................................................................................................................33
2. Climatic classes ..........................................................................................................................37
3. Installation...................................................................................................................................37
3.1 Ventilation requirements ................................................................................................................... 37
3.2 Levelling ............................................................................................................................................. 38
4.1 Main components .............................................................................................................................. 39
4.2 Before initial operation ...................................................................................................................... 40
4.3 Control panel ..................................................................................................................................... 40
4.4 Key lock .............................................................................................................................................. 41
4.5 Setting of the temperature ............................................................................................................... 41
4.6 Modes ................................................................................................................................................. 41
4.7 Use of the dispenser .......................................................................................................................... 42
4.8 The refrigerator .................................................................................................................................. 44
4.9 The freezer ......................................................................................................................................... 44
4.10 Helpful hints/energy saving ............................................................................................................ 45
4.11 Meaning of the *-labelling of freezers ............................................................................................ 46
4.12 Storage of food ................................................................................................................................ 47
4.13 Operational parameters .................................................................................................................. 50
5.1 Defrosting .......................................................................................................................................... 51
5.2 Cleaning of the dispenser ................................................................................................................. 52
5.3 Replacing of the illuminant ............................................................................................................... 54
6. Trouble shooting ........................................................................................................................54
7. Decommissioning ......................................................................................................................56
8. Technical data ............................................................................................................................57
9. Waste management ...................................................................................................................58
10. Guarantee conditions ..............................................................................................................59
