Chapter 1
Ready, set up, go
7
Shelf placement and warning
To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is
imperative. Shelves and the pan only can be used between the first and fifth layers.
Placement of the shelves should follow the installation instructions accurately and in the right direction
to ensure no items will fall when removing the shelf or tray.
Bulb replacement
For replacement, process as follows:
1. Disconnect power from the mains outlet or switch off the circuit breaker of the unit’s mains outlet.
2. Unscrew the glass lamp cover by turning it counter clockwise (note, it may be stiff) and replace the
bulb
with a new one of the same type.
3. Screw the glass lamp cover back in place.
NOTE: Only use 25-40W/220V-240V, T300°C halogen lamps.
Securing the oven to the cabinet
1. Fit oven into the cabinet recess.
2. Open the oven door.
3. Secure the oven to the kitchen cabinet with two “A” distance holders which fit the
holes in the oven frame and fit the two “B” screws.
OR
Ventilating openings
Ventilating openings
When cooking is finished or in pause state or in waiting state, if the oven’s center temperature is over
75 degree, the cooling fan will continue working for 15 minutes. Or when the oven’s center temperature
becomes lower than 75 degree, the cooling fan will stop in advance.