Foster KS 60 gas User Manual Download Page 12

BEFORE USING THE OVEN -

PRECAUTIONS AND GENERAL SUGGESTIONS

Unplug the appliances before performing any maintenance and/or cleaning.

Any repairs or other work on the appliances must be carried out by qualified

technicians only. 

Make sure that the electrical cables of other appliances used near the cooktop

or oven do not touch the hot parts or get stuck in the oven door.
Use oven gloves to remove pots and accessories when the oven is hot.

Do not cover the bottom of the oven with aluminium  foil.

Do not place flammable material inside the oven. If the appliance is turned on 

accidentally, it could catch on fire.

After using the oven, make sure that the pointer of the knob is in the 'off'

position and close the tap of the gas pipeline or cylind er.

Do not store flammable materials inside the oven cavity.

The oven is equipped with a fan to cool the internal parts, the components of

the oven and create a slight air flow that exits from the slot under the control

panel.

This cooling fan turns on immediately and shuts down 10-30 minutes after the 

oven is switched off (depending on oven temperature).

If the fan does not work, do not use the oven and call the service centre.

If there is a power failure, do not use the appliance;

if a power failure occurs while the appliance is operating, turn off the appliance 

and do not use it again until power is restored.

In the grill function, the cooling fan starts immediately with the door open or

closed and stops as in the preceding function.

During use, the internal glass of the oven door may steam up. 

Do not place heavy objects on the door in order to avoid damaging the oven

cavity or door hinges.

Do not block the cooling or exhaust openings or slots. 

If the oven burner knob becomes increasingly difficult to turn, call the service 

centre to replace the tap.

Attention:

 to reduce consumption and avoid overheating, the oven door should be kept 

closed unless specifically required otherwise.

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Summary of Contents for KS 60 gas

Page 1: ...1 Brescello RE Italy tel 39 0522 687425 tel Servizio Assistenza 39 0522 684450 fax 39 0522 686019 fax Servizio Ricambi 39 0522 962166 e mail service fosterspa com www fosterspa com USER S MANUAL FOR B...

Page 2: ...A A A A 1...

Page 3: ...i el producto PT O s mbolo no produto ou na embalagem indica que este produto n o pode ser tratado como lixo dom stico Em vez disso deve ser entregue ao centro de recolha selectiva para a reciclagem d...

Page 4: ...compliance is also with the European Directive 2009 142 CE concerning gas appliances 7 0 1 2 3 4 5 23...

Page 5: ...6 1 1 1 1 4 5 4 4 0 2 3 3 2 24...

Page 6: ...th the standard UNI CIG 7129 or the flexible hose in stainless steel with continuous wall compliant with standard UNI CIG 9891 The pressure regulators used must be compliant with the standard UNI CIG...

Page 7: ...ible to make one or more openings The exhaust of the combustion residual products must occur through hoods connected to chimney flues or directly to the outdoors If it is not possible to install a hoo...

Page 8: ...85 3 1 2 27...

Page 9: ...e used The connection between the gas fitting ramp and pipe can be carried out in one of the following ways see the following drawing 1 Using an attachment without seals the oven attachment is conical...

Page 10: ...ewing the screw 5 Unscrew the injector and replace it according to the injector table provided separately Reassemble the burner and the bottom of the oven following the above steps in the reverse orde...

Page 11: ...knob to the minimum and set the by pass to the minimum so as to obtain a reduced but stabilized flame Perform this operation with the oven door closed Use a screwdriver to operate on the notch of the...

Page 12: ...components of the oven and create a slight air flow that exits from the slot under the control panel This cooling fan turns on immediately and shuts down 10 30 minutes after the oven is switched off d...

Page 13: ...s not lit repeat the operation The proper operation of the burner should be checked with the oven door closed DURING OPERATION Keeping the door closed check that the cooling fan is operating properly...

Page 14: ...ferred temperature of cooking By turning the knob anticlockwise the temperature can be selected between 150 C and Max USING THE SPIT Slide the food onto the spit rod between the two forks securing it...

Page 15: ...5 10 15 20 25 30 35 40 45 50 55 34...

Page 16: ...OOR INSTALL KNOB GUARD IN SLOTS OF FRONT FASTEN KNOB GUARD ONTO FRONT BY MOVING IT TO THE RIGHT MAKE SURE THE KNOB GUARD IS ATTACHED BY PULLING IT OUTWARDS CLOSE OVEN DOOR ATTENTION During operation t...

Page 17: ...200 2 30 40 Duck 1 kg 200 2 120 180 Goose 3 kg 200 2 150 210 Roast chicken 200 2 60 90 Turkey 5 kg 175 2 kb 240 Hare 200 2 60 90 Leg of roe buck 200 2 90 150 Leg of venison 175 2 90 180 Roast potatoe...

Page 18: ...g repeatedly heated For tough dirt use a product specifically for oven cleaning Follow the instructions on the container of the product Clean the outside with a sponge dampened with warm water Never c...

Page 19: ...obile U bolts B When the U bolts B are lifted the hinges are disconnected from their housing After this lift the door up and pull it outwards holding the door on both sides near the hinges To re insta...

Page 20: ...oven bulb Disconnect the oven from the electrical power supply Use a screwdriver to remove the light cover A Replace the lamp B Put the light cover back Restore the power supply N B use only lamps tha...

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